Portion Control Jobs in New Zealand
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Sous Chef
Accorhotel
As Sous Chef you will oversee the day-to-day culinary operations of Lombardi Restaurant In-Room Dining and Event Catering. Youll ensure exceptional food quality consistent presentation and seamless service while guiding and developing our talented Kitchen team.Oversee culinary operations across all...
Chef De Partie
Hilton
EOE/AA/Disabled/VeteransWith thousands of hotels in over 100 countries and territories Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience we offer the millions oftravellerswho stay with us every year a welcome they will never addit...
Chef De Partie
Hilton
With thousands of hotels in over 100 countries and territories Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience we offer the millions oftravellerswho stay with us every year a welcome they will never addition to our flagship bran...