Commi Chef
Taupō District - New Zealand
Job Summary
Key responsibilities:
Assisting with food preparation for our restaurants functions and hotel operations
Preparing ingredients and basic dishes to the required standard
Supporting the Chef team during busy service periods
Maintaining a clean organised and hygienic kitchen
Following food safety and hygiene procedures
Assisting with stock preparation and kitchen organisation
Working as part of a team to ensure smooth and efficient kitchen operations
Qualifications :
About you:
Some kitchen or food preparation experience preferred but training can be provided
Reliable hardworking and willing to learn
Able to work well under pressure in a busy environment
Good attention to detail and a positive attitude
Flexible availability including weekends and public holidays
A genuine interest in developing your kitchen skills
Additional Information :
Please note: Applicants must have legal working rights in New Zealand. This position will not be sponsored.
Why work for Wairakei Resort Taupo
Staff meals provided while on shift
Learn your Way - Access to our Accor Academy so you can earn while you Learn!
Work Your Way - Flexibility to ensure a work life balance!
Incredible Accor Heartist Benefits - including discounted Food & Beverage Accommodation Worldwide
Accors refer-a-friend bonus
Access to our Employee Assistance Program
Our commitment to Diversity & Inclusion: We are an inclusive company and our ambition is to attract recruit and promote diverse talent. We offer reasonable adjustments to support you. If you require an adjustment to be made during the recruitment process youre welcome to let us know.
Remote Work :
No
Employment Type :
Part-time
About Company
As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a com ... View more