Executive Chef Jobs in New Zealand

Purpose To craft exquisite desserts and pastries transforming the finest ingredients into edible masterpieces. Guided by expert pastry chefs you refine your skills mastering precision and creativity. Your dedication to perfection ensures each creation is a symphony of flavour texture and elegance de...

Oaks Queenstown Shores Resort are looking for an enthusiastic and service-driven Restaurant Manager to join our team on a full-time basis.This role is essential in overseeing the day-to-day operations of the restaurant and bar ensuring exceptional guest experiences efficient service and the developm...

The Pastry Chef de Partie is responsible for the preparation production presentation and display of all pastry and dessert items across the hotels outlets. Working closely with the Executive Chef and senior kitchen leadership you will ensure consistent quality food safety and efficient daytoday oper...

We believe that a great cup of coffee and a warm smile can brighten anyones day. Were more than just a café were a community hub a space for connection and a team that supports and looks out for each other. Were now looking for a Café Assistant for our St Johns village who shares our love for people...

$27.50 per hourAre you a team player who thrives in a fast-paced kitchen environment  We are looking for a dedicated Kitchen Hand to keep our kitchen running smoothly!  If you have a passion for great food a strong work ethic and love being part of a dynamic team we would love to hear from you!As a...

As a Chef de Partie you play a key role in ensuring the consistency quality and excellence of our kitchen operations. You will support the Executive Chef and Sous Chefs while taking ownership of your section and leading your team with professionalism and pride.As a Chef De Partie you will:Work close...

This role will report to the Executive Chef and your main duties will include;Maintain excellent presentation standards and cost control for the restaurant and room service.Lead team members by setting a positive example. Ensure strict stock rotation and minimum wastage. Have stock control procedure...

QualificationsWhat are we looking forAn Executive Sous Chef serving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Proven experience as a Sous Chef o...

Are you a passionate culinary professional ready to take the next step in your career Were looking for an Executive Sous Chef to join our dynamic team and help deliver exceptional dining experiences at Hilton Auckland.If you appreciate the impact global travel can have on the world you may be just t...

Are you a culinary enthusiast with a passion for creating exquisite dishes Are you ready to take your culinary career to the next level by working with Top Ranked restaurant in Wellington Join our exceptional culinary team as a Breakfast Chef de Partie!Naumi Hotels is a boutique hospitality group wh...

COLLEGE CATERING UNIVERSITY UNIONCAMPUS AND COLLEGIATE LIFE SERVICESAbout our team Mō te tīmaCampus and Collegiate Life Services Division is privileged to lead a group of world class services at Otago University dedicated to promoting the unique Otago experience and collegiate nature of the institu...