Adequate Supplies Jobs in Morocco
-
City
-
Job Type
-
Posting Date
5 Jobs Found | Sort By : Relevance | Posted Date
Less results matching your search!
Try removing some of the filters to get more results
No results matching your search!
Try removing some of the filters to get more results
Unit Supplies Coordinator Patient Care Supply
Oe987
Requisition ID: 401943 PositionNumber: Posting End Date: May 6 2026City: Winnipeg Employer: Shared HealthSite:Health Sciences Centre -820 Sherbrook StreetDepartment / Unit: Patient Care Supply Job Stream: Clinical Support Union: CUPEAnticipated Start Date - End Date: 05/15/2026 - 12/31/2026 Reason...
Asst Mgr-housekeeping Public Areas
Marriott Hotels Resorts
DescriptionJOB SUMMARYEntry level management position that focuses on supporting the day-to-day activities in Housekeeping Recreation/Health Club and Laundry if applicable. Position works with employees to clean and maintain guestrooms and public space. Completes inspections and holds people account...
Executive Housekeeper Taghazout Bay Marriott Resor...
Marriott Hotels Resorts
DescriptionJOB SUMMARYResponsible for the daily shift operations of Housekeeping Recreation/Health Club and if applicable Laundry. Directs and works with employees to ensure property guestrooms public space and employee areas are clean and well maintained. Completes inspections and holds people acco...
Stewarding Manager
Marriott Hotels Resorts
DescriptionJOB SUMMARYManages the daily kitchen utility operations and staff. Areas of responsibilities include dish room operations night cleaning back dock cleaning and maintenance banquet plating and food running. Supervises kitchen employees not actively engaged in cooking (e.g. dishwashers kitc...
Stewarding Chef (chef Steward) Taghazout Bay Marri...
Marriott Hotels Resorts
DescriptionJOB SUMMARYManages the daily kitchen utility operations and staff. Areas of responsibilities include dish room operations night cleaning back dock cleaning and maintenance banquet plating and food running. Supervises kitchen employees not actively engaged in cooking (e.g. dishwashers kitc...