Menu Planning Jobs in Mexico

A Cook is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. What will I be doingAs a Cook you are responsible for preparing and presenting high quality dishes to deliver an excelle...

DescriptionJOB SUMMARYAreas of responsibility include Restaurants/Bars and Room Service if applicable. Supervises daily restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually impr...

Be the culinary orchestrator behind our dining experiences combining a passion for gastronomy with strategic management to ensure unparalleled service and delectable offerings. From menu planning to staff coordination youll play a pivotal role in creating a culinary haven that leaves a lasting impre...

We are seeking a highly organized and efficient Assistant of the Director of Food & Beverage to join our team in the beautiful Playa del Carmen this role you will provide crucial support to the Director of Food & Beverage ensuring smooth operations across our food and beverage outlets.Assist the Di...

DescriptionJOB SUMMARYResponsible for beverage operations and staff on a daily basis. Areas of responsibility include beverage service in the Restaurants/Bars and Room Service. Position assists with promoting the lounge menu planning maintains standards assists servers on the floor during peak perio...

What are we looking forAn Executive Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Previous relevant experience as an Executive Chef or...

EOE/AA/Disabled/VeteransWhat are we looking forAn Executive Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Previous relevant experience...

An Executive Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade offering an innovation menu and promising an exceptional culinary experience.What will I be doingAs Executive Chef you are fully responsible for developing the reputation of the hotel throu...

DescriptionJOB SUMMARYAreas of responsibility include Restaurants/Bars and Room Service if applicable. Supervises daily restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually impr...

Assistant Sushi Cook (Cruise Ship) Location: Onboard Worldwide TravelContract Type: 68 months renewableAbout the OpportunityEmbark on a rewarding culinary journey as an Assistant Sushi Cook aboard our world-class cruise this unique position you will support the creation and presentation of premium...

Head Butcher (Cruise Ship)Location: Onboard Worldwide TravelContract Type: 68 months renewableAbout the OpportunityJoin a renowned international cruise line as a highly skilled and motivated Head Butcher. This role offers the unique chance to lead the onboard butchery team playing a crucial part in...