Director of Catering Jobs in Mauritius
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Sous Chef
Minor International
As a Sous Chef you will be second in command and report directly to the Executive Chef. As such you must be intimately familiar with all the activities involved in kitchen operations and be prepared to step in and cover all eventualities if called upon. You will need to be able to prepare and cook a...
Service Desk Analyst
Ocorian
Purpose of the jobTo ensure the effective and timely fulfilment of IT service requests raised by users following agreed procedures and service levels. The Request Fulfilment Service Desk Analyst plays a key role in maintaining service by processing access software and hardware requests efficiently...
2nd Line Service Desk Analyst
The Rank Group
As a 2nd Line IT Support Engineer youll be a key point of contact within the IT team delivering high-quality technical support across hardware software and network issues. Youll monitor and manage Service Desk tickets throughout the day ensuring incidents are resolved within SLA timeframes and maint...