Restaurant Management Jobs in Maldives

Orders and manages necessary supplies. Ensuring kitchen talent have supplies equipment tools and wardrobe necessary to do their jobs. Assists with chinaware glassware hollowware buffetware & flatware inventories 2 times per year. Inspects supplies equipment and work areas to ensure efficient servic...

A Restaurant Manager is responsible for the development of their team by providing strong positive leadership and constructive feedback. They are responsible to deliver a great guest experience using an operational excellence model which contributes to profitable top line sales. They are responsible...