Assistant Kitchen
Posted on:
2 days ago
Vacancies:
1 Vacancy
Job Summary
Key Responsibilities:
- Assist chefs and kitchen staff with food preparation including chopping washing and measuring ingredients.
- Maintain cleanliness and organization in the kitchen by regularly cleaning workstations utensils and equipment.
- Ensure kitchen areas floors and storage spaces are kept tidy and free of clutter.
- Wash dishes pots pans and other kitchen equipment and ensure proper storage.
- Properly dispose of food waste and maintain trash bins in the kitchen area.
- Help with setting up and breaking down the kitchen before and after service.
Requirements
- GCE O/L qualification
- Good communication skills and a positive attitude
- Previous kitchen or food service experience
- Basic knowledge of food safety and sanitation standards.
- Ability to work effectively in a fast-paced team-oriented environment.
Required Skills:
GCE O/L qualification Good communication skills and a positive attitude Previous kitchen or food service experience Basic knowledge of food safety and sanitation standards. Ability to work effectively in a fast-paced team-oriented environment.