Food Handling Jobs in Maldives
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Sous Chef (indian Cuisine)
Minor International
Please note that this is not an exhaustive list of everything that needs to be done. Anantara employees always find new ways to look after the business their guests and their team members. Within this the key responsibilities for this position are:Directly responsible for outlet Kitchen areas ensur...
Maintenance Technician - Everyday Goods Food
Gmg
About GMG:GMG is a global well-being company retailing distributing and manufacturing a portfolio of leading international and home-grown brands across sport food and health sectors. Its vision is to inspire people to win in ways that make the world better. Today GMGs investments span across four ke...
Demi Chef De Partie
Minor International
Please note that this is not an exhaustive list of everything that needs to be done. Avani Fares Maldives employees always find new ways to look after the business their guests and their Team Members. Within this the key responsibilities for this position are:Perform all activities within a Restaur...
Junior Sous Chef
Minor International
Organize all activities within a Restaurant Kitchen area ensuring a safe smooth running and profitable operation within the framework of the Hotel. To develop and maintain the Restaurant cuisine concepts and standards for food preparation and presentation. To be familiar with local market and recom...
Sous Chef (living Room)
Minor International
As Chef de Cuisine you will be completely responsible for directing training supervising planning and coordinating all areas within the culinary department including any projects requested by the Resident Manager Director of F&B or Executive Chef. You should be comfortable in leading and managing th...
Commis
Minor International
Please note that this is not an exhaustive list of everything that needs to be done. Anantara employees always find new ways to look after the business their guests and their colleagues. Within this the key responsibilities for this position are:To assist in the preparation & service of food prepar...