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Chef De Partie BBQ

Agthia


Job Location:

Kuwait City - Kuwait

Monthly Salary: Not provided by the employer
Posted: 21 August 2026 (12 days ago)
Application Deadline: 18 November 2026
Vacancies: 1 Vacancy

Job Summary

Job Summary
We are seeking a highly skilled Chef de Partie (CDP) BBQ to lead our grill section in a premium fine dining environment. The ideal candidate must have strong expertise in live-fire cooking smoking techniques and meat preparation with the ability to consistently deliver exceptional flavor and presentation.


Key Responsibilities
  • Manage and operate the BBQ and grill section independently during service
  • Prepare and cook meats seafood and vegetables using various BBQ techniques
  • Control fire heat levels and cooking times to achieve precise doneness
  • Execute smoking techniques for meats using different flavor profiles
  • Handle low-and-slow cooking methods as well as high-heat grilling
  • Prepare marinades rubs and sauces to enhance flavor profiles
  • Perform meat preparation including trimming portioning and basic butchery
  • Ensure consistency in taste texture and presentation according to standards
  • Maintain cleanliness and organization of the BBQ station
  • Monitor stock levels and ensure proper storage of all ingredients
  • Train and supervise Commis chefs and junior staff
  • Follow strict food safety and hygiene standards
Requirements & Qualifications
  • Minimum 35 years of experience in a BBQ/grill-focused role
  • Strong expertise in:
  • Smoking techniques (hot smoking cold smoking)
  • Low-and-slow cooking methods (brisket ribs etc.)
  • Meat cuts trimming and portion control
  • Ability to manage temperature control and fire behavior effectively
  • Experience in fine dining or high-end restaurant environments preferred
  • Strong attention to detail and consistency
  • Ability to work under pressure in a fast-paced kitchen
  • Good leadership and communication skills
LOCAL CANDIDATES ONLY-KUWAIT