Kitchen Staff Jobs in International

Four dynamic integrated companies make up the Transwestern enterprise giving us the perspective to think broadly deeply and creatively about commercial real estate. Clients and investors rely on us for expertise that spans institutional and opportunistic investment development hospitality and broker...

DescriptionJOIN A TEAM THAT GOES ALL-IN ON YOUCaesars New Orleans Casino & Hotel is a destination property in the heart of the city we are continually striving to attract the best talent to deliver extraordinary experiences for our guests. Are you ready to join a team that embraces a family culture...

DescriptionJOB SUMMARYResponsible for following established procedures in ordering receiving storing distributing and payment of items. Formulates an approved vendors list encompassing all categories.CANDIDATE PROFILEEducation and Experience4-year bachelors degree in Finance and Accounting or relate...

AgencyDept of Natural and Cultural ResourcesDivisionParks and RecreationJob Classification TitleFood Service Supervisor II (S)Position NumberGradeNC08About UsThe North Carolina Department of Natural and Cultural Resources (DNCR) takes care of the things that people love about North Carolina. DNCR ma...

EMIT Learning is currently seeking a dedicated and reliable Cafeteria Staff Member to join our team. As part of our school community you will play an essential role in preparing and serving nutritious meals to students while maintaining a clean safe and welcoming dining environment. If you are passi...

Restaurant ServerWe are seeking a friendly and attentive Restaurant Server to provide excellent service by taking orders delivering food and beverages and ensuring guests have an enjoyable dining experience. This role requires strong communication skills a positive attitude and the ability to work e...

Housekeeping Room AttendantAs a Housekeeping Room Attendant you will be responsible for cleaning and preparing guest rooms to HVMGs high standards of cleanliness and comfort. Your duties include making beds replenishing amenities and ensuring a welcoming environment for each guest. This role reports...

Breakfast Attendant$18/hourAs aBreakfast Attendant youll help start each guests day with a warm welcome and a well-prepared breakfast experience. Youll set up maintain and clean the breakfast area ensuring food is fresh stocked and presented with care. This role is perfect for someone who is friendl...

Domestic Considerations: 27 RSDs as per Regional Army Reserve Unit. Further available as Specific Tasks (ST). Midweek and weekend working required. Responsible for the intimate catering support to the Sqn and wider support to the Regt.Post Role: RLC Chef.Responsibilities:1. Provide catering support...

Domestic Considerations: 27 RSDs as per Regional Army Reserve Unit. Further available as Specific Tasks (ST). Midweek and weekend working required. Responsible for the intimate catering support to the Sqn and wider support to the Regt.Post Role: RLC Chef.Responsibilities:1. Provide catering support...

Summary of Responsibility:This is a PART-TIME position Monday through Friday and some weekends. The primary purpose of the housekeeping staff is to maintain a clean safe and comfortable environment in all areas of the community including but not limited to residents rooms public restrooms offices an...

Position Summary:The Baker is responsible for producing highquality baked goods including artisan breads pastries cakes and other specialty items. This role involves preparing ingredients following recipes and ensuring the highest standards of freshness taste and presentation. The Baker works closel...

Position Summary:The Butcher is responsible for producing highquality cuts of protein experience in cutting trimming deboning and preparing meat products according to customer specifications and industry standards. The butcher will ensure proper handling storage and sanitation practices while delive...

Job Title: Sous ChefDepartment: Culinary / KitchenReports to: Chef de cuisine / Director of CulinaryPosition Summary:The Sous Chef supports the Chef de cuisine in managing all daily kitchen operations ensuring the highest standards of food quality presentation and consistency across the dining outle...

Join our SmartRental team!SmartRental Group is a young company with great dynamism dedicated to the operation and management of properties for the tourism and catering sector.Our vision is to be the European leader in the market providing diverse solutions and adapted to all accommodation needs.With...

Junior Sous Chef Location: Stellenbosch Property Type: Catering Company Salary: R20000 (Negotiable depending on experience)This role is ideal for an experienced and motivated Junior Sous Chef who thrives in a fast-paced high-volume catering environment. The successful candidate will play a key role...

Kendrick Recruitment is seeking an experienced Chef de Partie for a luxury safari lodge in the North West.This live-in position is ideal for a skilled chef with a passion for creating high-quality cuisine in a fast-paced luxury lodge environment.Key ResponsibilitiesPrepare and present dishes accordi...

Executive ChefLocation: Waterberg LimpopoProperty Type: Horseback Safari LodgeSalary: Negotiable depending on experienceKendrick Recruitment is recruiting on behalf of a horseback safari company for an experienced and creative Executive Chef to join their lodge in the Waterberg. The lodge caters exc...

The Sous Chef supervises and coordinates the production of high-quality authentic Italian dishes in one of Eatalys exciting high-volume open kitchen restaurants.Reports to the Chef de Cuisine and manages the kitchen staff.Supervises and coordinates activities related to food preparation kitchen and...

Prepare and Serve Beverages:Brew coffee and espresso drinks (lattes cappuccinos americanos etc.).Prepare and serve alcoholic drinks such as cocktails beer wine and mixed drinks.Follow standard recipes and adjust based on customer preferences.Customer Service:Greet and interact with customers in a fr...