Asian Cuisine Sous Chef Jobs in Kenya

As the second-in-command in the pastry kitchen the Pastry Sous Chef  is entrusted with overseeing the creation of exquisite desserts and baked goods ensuring they meet the highest standards of taste presentation and quality. This role involves collaborating closely with the Pastry Chef to design and...

Helping in the preparation and design of all menu items recipes and developing dishes.Supervise the food preparation process and delegating tasks ensuring that the kitchen operates timely that meets our quality standards.Producing high quality plates both design and taste wise.Being responsible for...