Restaurant Operation Manager

Strategic Planning:

• Develop and execute operational strategies aligned with company objectives.
• Optimize efficiency and productivity through strategic initiatives.

Team Leadership:

• Lead and guide the operations team fostering collaboration and continuous improvement.
• Recruit train and mentor team members for optimal performance.

Supply Chain Management:

• Oversee endtoend supply chain processes ensuring seamless operations.
• Collaborate with suppliers and distributors to optimize inventory levels and reduce costs.

Quality Control:

• Establish and enforce quality control standards for regulatory compliance.
• mplement measures for continuous quality improvement.

Cost Management:

• Develop and manage operational budgets identifying costsaving opportunities.
• Monitor and control operational expenditures.

Process Improvement:

• Identify and implement streamlined operational procedures.
• Regularly assess and enhance workflows for maximum efficiency.

Regulatory Compliance:

• Stay informed about industry regulations ensuring compliance.
• Implement and maintain health and safety protocols.

Customer Satisfaction:

• Collaborate with customer service and sales teams to understand customer needs.
• Implement strategies to enhance customer satisfaction through improved processes.

Data Analysis:

• Utilize data analytics to evaluate operational performance and identify improvement areas.
• Implement datadriven decisionmaking processes.

Continuous Improvement:

• Foster a culture of continuous improvement encouraging team contributions.
• Implement best practices and stay informed about industry trends.

Requirements:

• Bachelors degree in Business Operations Management or related field.
• 5 to 7 years of proven experience in a senior operational management role within the food industry.
• Experience in food chain is mandatory.
• Strong leadership and team management skills.
• Indepth knowledge of supply chain logistics and quality control processes.
• Excellent analytical and problemsolving abilities.
• Effective communication and interpersonal skills.
• Proficiency in using relevant software and tools for operations management.

Remote Work :

No