Restaurant Barista

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profile Job Location:

Palm Beach, FL - USA

profile Monthly Salary: Not Disclosed
Posted on: 13 hours ago
Vacancies: 1 Vacancy

Job Summary

Position Purpose: the counter attendant/barista is responsible for handling the counter greeting guests and providing guests with requested Responsibilities/Accountabilities:Greet the guests who approach the counter displays and walk into the café.Answer all guest questions related to product and displayed and provide the guests with requested that all items are correctly rung-in on correct pars of items in the display carefully following the FIFO rules and discarding promptly expired or under standard appearance of counter and the display in an on-going manner throughout the hours of and complete closing counter check list prior to the cash drawer checkout after each shift (ask management for assistance if needed).Accurately maintain the organization and cleanliness of the counter in accordance with the Health Department standardsRequisition all needed food items and keep the counter always stocked and restock it in the end of the shift (for example cookie tins olive oil bottles etc.)Prepare all packing products needed for wrapping of items and food any problems (lighting cooling units etc.) to management food items with dates at the end of your the counter at the end of the shift (a soft maintenance cleaning must be done routinely as well).Minimal Essential Requirements:The ability to work as part of a team personal cleanliness and uniform basic food handling preparation and cleaning skills are management and ability to work under pressure to manage high volume of to communicate and understand direction in English to ensure safety in the workplace. Ability to understand respond and engage with co-workers managers and guests in listening and learning and speaking comprehension skillsDiscipline to follow set to lift up to : SA Hospitality Group will make reasonable accommodations in compliance with the Americans with Disabilities Act of job description will be reviewed periodically as duties and responsibilities change with business necessity. Essential and marginal job functions are subject to modification.
Position Purpose: the counter attendant/barista is responsible for handling the counter greeting guests and providing guests with requested Responsibilities/Accountabilities:Greet the guests who approach the counter displays and walk into the café.Answer all guest questions related to product and d...
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Over decades, Sant Ambroeus Hospitality Group has built three iconic Italian restaurant brands – Sant Ambroeus, Casa Lever, and Felice in New York and other destinations.

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