Senior Chef De Partie Trevose Golf Club Cornwall Position:Full-time Permanent (45 hours per week) Location:Trevose Golf Club Constantine Bay Cornwall Salary:34000 per annum Tips:Included all Food & Beverage team members share in a monthly tips pool
Trevose Golf Club is looking for an experienced and passionateSenior Chef De Partieto join our talented kitchen team in one of Cornwalls most scenic and prestigious coastal venues. This is a fantastic opportunity for a dedicated professional to step into a key leadership role within a fast-paced high-standard kitchen.
About the Role: In this hands-on role youll work closely with the Head Chef to lead kitchen operations support the team and ensure consistently excellent food delivery. Youll have the opportunity to contribute creatively to menus while helping to maintain a positive professional kitchen environment.
Key Responsibilities:
Lead by example during prep and service ensuring consistency and quality
Uphold all health safety and hygiene standards to full compliance
Support menu development with seasonal and customer-focused dishes
Train manage and support kitchen staff; assist with recruitment and onboarding
Oversee day-to-day kitchen operations and lead service when required
Manage stock levels supplier orders and inventory control
Carry out due diligence checks and maintain operational efficiency
Requirements:
Minimum 3 years experience in a professional kitchen with 2 years as a Chef De Partie or above
Excellent leadership and team management skills
Strong understanding of food safety hygiene and compliance
Creative flair with a passion for quality seasonal ingredients
Able to remain calm and organised in a high-pressure environment
Effective communicator both in the kitchen and with front-of-house teams
What We Offer:
Competitive salary: 34000 per annum
Full-time permanent contract (45 hours per week)
Work in a stunning and established golf club setting
Staff meals and additional benefits
Supportive friendly team with real opportunities for growth
Benefits:
Company events
Company pension
Discounted or free food
Employee discount
Free parking
Gym membership
On-site parking
Store discount
Work Location: In person Constantine Bay
How to Apply: If youre ready to bring your skills and passion to a dynamic and professional team wed love to hear from you.
Requirements: Please apply with acover letter and a CV
Required Experience:
Senior IC
Senior Chef De Partie Trevose Golf Club CornwallPosition:Full-time Permanent (45 hours per week)Location:Trevose Golf Club Constantine Bay CornwallSalary:34000 per annumTips:Included all Food & Beverage team members share in a monthly tips poolTrevose Golf Club is looking for an experienced and pa...
Senior Chef De Partie Trevose Golf Club Cornwall Position:Full-time Permanent (45 hours per week) Location:Trevose Golf Club Constantine Bay Cornwall Salary:34000 per annum Tips:Included all Food & Beverage team members share in a monthly tips pool
Trevose Golf Club is looking for an experienced and passionateSenior Chef De Partieto join our talented kitchen team in one of Cornwalls most scenic and prestigious coastal venues. This is a fantastic opportunity for a dedicated professional to step into a key leadership role within a fast-paced high-standard kitchen.
About the Role: In this hands-on role youll work closely with the Head Chef to lead kitchen operations support the team and ensure consistently excellent food delivery. Youll have the opportunity to contribute creatively to menus while helping to maintain a positive professional kitchen environment.
Key Responsibilities:
Lead by example during prep and service ensuring consistency and quality
Uphold all health safety and hygiene standards to full compliance
Support menu development with seasonal and customer-focused dishes
Train manage and support kitchen staff; assist with recruitment and onboarding
Oversee day-to-day kitchen operations and lead service when required
Manage stock levels supplier orders and inventory control
Carry out due diligence checks and maintain operational efficiency
Requirements:
Minimum 3 years experience in a professional kitchen with 2 years as a Chef De Partie or above
Excellent leadership and team management skills
Strong understanding of food safety hygiene and compliance
Creative flair with a passion for quality seasonal ingredients
Able to remain calm and organised in a high-pressure environment
Effective communicator both in the kitchen and with front-of-house teams
What We Offer:
Competitive salary: 34000 per annum
Full-time permanent contract (45 hours per week)
Work in a stunning and established golf club setting
Staff meals and additional benefits
Supportive friendly team with real opportunities for growth
Benefits:
Company events
Company pension
Discounted or free food
Employee discount
Free parking
Gym membership
On-site parking
Store discount
Work Location: In person Constantine Bay
How to Apply: If youre ready to bring your skills and passion to a dynamic and professional team wed love to hear from you.
Requirements: Please apply with acover letter and a CV