Cook (Part-Time)

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profile Job Location:

Temple, TX - USA

profile Monthly Salary: Not Disclosed
Posted on: 2 hours ago
Vacancies: 1 Vacancy

Job Summary

    Job Responsibilities

    Responsible for the preparation of food orders efficiently and consistently. Maintain organization cleanliness and sanitation of work areas and equipment.

    • Maintain complete knowledge of and comply with all departmental policies service procedures and standards.
    • Ensure that food quality and food safety standards are maintained at a superior level on a daily basis.
    • Complete opening duties as assigned including setting up the physical aspect of the station: grill pantry make preparation list of necessary food items requisition all listed food items and transport from walk-in etc. to assigned station.
    • Prepare necessary food items for the meal period and next service.
    • Monitor and maintain cleanliness sanitation and organization of assigned station and service areas.
    • Cook for the scheduled meal period.
    • Remove soiled wares from the station as assigned and transport to the dishwashing area.
    • Break down work station and complete closing duties.
    • Follow 4 Keys service standards standard operation procedures and safety standards.
    • Follow safety and security procedures.
    • Work cohesively with co-workers and all departments as part of a team.
    • Follow all appropriate policies and procedures while constantly striving to improve standards of operations.
    • Adhere to attendance and reliability standards.
    • Follow all additional duties as assigned by management.

    Work Hours

    • Will be required to work flexible scheduled shifts based on business needs.
    • Scheduling includes holidays nights and weekends depending on hotel events and functions.

    Education/Experience

    • Minimum 1-2 year of experience as a cook in a hotel or high-end restaurant experience preferred.
    • High school diploma; culinary certification preferred.
    Physical Requirements
    The minimum physical requirements for this position include but are not limited to:
    • Must be able to lift and/or carry up to 50 pounds frequently to assist guests
    • Ability to stand for extended periods of time
    • Ability to hear understand and communicate orally and in writing to communicate with staff vendors and guests a normal in-person and phone conversation
    • Ability to bend and twist push and pull stoop and kneel
    • Ascend and descend a ladder
    Reasonable Accommodation Statement
    To perform this job successfully an individual must be able to perform each essential function satisfactorily. Reasonable Accommodations may be made to enable qualified individuals with disabilities to perform the essential functions.
    Disclaimer
    We are an Equal Opportunity Employer.â All qualified applicants will receive consideration for employment without regard to race color religion sex sexual orientation gender identity national origin disability or status as a protected veteran.â If you need accommodation for any part of the application process because of a medical condition or disability please contact: âââ
    Peregrine Hospitality is an Equal Opportunity Employer M/F/Disability/Veteran and Drug Free workplace.

    Required Experience:

    IC

    Job ResponsibilitiesResponsible for the preparation of food orders efficiently and consistently. Maintain organization cleanliness and sanitation of work areas and equipment.Maintain complete knowledge of and comply with all departmental policies service procedures and standards.Ensure that food qua...
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