Assistant Manager (03143) 5113 Florida 674 suite 117

$14-$17 PER HOUR * BONUS ELIGIBLE * WEEKLY PAY * BENEFITS including Medical Dental and Paid Vacation (subject to eligibility requirements)

ABOUT THE JOB

Great job for high energy team builders! You will assist the General Manager in coordinating and take ownership for tasks and assignments given to your team. Responsibilities include day to day operations including cost controls inventory control cash control and customer relations. You will assist in developing more managers by setting the example and mentoring your team.  Adhere to policies and procedures and expect the same from your crew. Active daily encouragement of current team members and recruiting great new people. 

In addition: staffing paperwork food management time management professional appearance promote 100% Dominos image standards provide great customer service and effective service recovery attendance & punctuality dependable transportation to/from work store cleanliness marketing.

QUALIFICATIONS

General job duties for all store team members

        Knowledge of all operational task and ability to train those tasks.

        Operate all equipment.

        Stock ingredients from delivery area to storage work area walk-in cooler.

        Prepare product correctly at an advanced pace.

        Receive and process telephone orders.

        Take inventory and complete associated paperwork.

        Clean store and equipment daily.

        Communication Skills

        Ability to comprehend and give correct written instructions.

        Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person.

Essential Functions/Skills

        Ability to add subtract multiply and divide accurately and quickly (may use calculator).

        Must be able to make correct monetary change.

        Verbal writing and telephone skills to take and process orders.

        Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed.

        Ability to enter orders using a computer keyboard or touch screen.

Additional Information

Depth perception
Ability to differentiate between hot and cold surfaces
Temperaments
The ability to direct activities perform repetitive tasks work alone and with others work under stress meet strict quality control standards deal with people analyze and compile data make judgments and decisions
Physical Requirements including but not limited to the following:
Standing
Most tasks are performed from a standing position
Walking
For short distances for short durations
Lifting
Bulk product deliveries are made twice a week or more and are unloaded by the team member using a hand truck
Deliveries may include cases of ingredients and supplies weighing up to 50 pounds with dimensions of up to 3 x 1.5
Cases are usually lifted from floor and stacked onto shelves up to 72high
Carrying
Large cans weighing 3 pounds 7 ounces are carried from the workstation to storage shelves
Occasionally pizza sauce weighing 30 pounds is carried from the storage room to the front of the store
Trays of pizza dough are carried three at a time over short distances and weigh approximately 12 pounds per tray
Pushing
To move trays which are placed on dollies. A stack of trays on a dolly is approximately 24- 30 and requires a force of up to 7.5 pounds to push
Trays may also be pulled
Climbing
Team members must infrequently navigate stairs or climb a ladder to change prices on signs wash walls perform maintenance
Stooping/Bending
Forward bending at the waist is necessary at the pizza assembly station
Toe room is present but workers are unable to flex their knees while standing at this station
Duration of this position is approximately 30 - 45 seconds at one time repeated continuously during the day
Forward bending is also present at the front counter and when stocking ingredients
Crouching/Squatting
Performed occasionally to stock shelves and to clean low areas
Reaching
Reaching is performed continuously; up down and forward
Hand Tasks
Eye-hand coordination is essential; use of hands is continuous during the day
Frequently activities require use of one or both hands
Shaping pizza dough requires frequent and forceful use of forearms and wrists

Additional Information :

Additional Job DetailsStooping/Bending

Forward bending at the waist is necessary at the pizza assembly station.
Toe room is present but workers are unable to flex their knees while standing at this station.
Duration of this position is approximately 30 - 45 seconds at one time repeated continuously during the day.
Forward bending is also present at the front counter and when stocking ingredients.

Crouching/Squatting

Performed occasionally to stock shelves and to clean low areas.

Reaching

Reaching is performed continuously; up down and forward.
Workers reach above 72 occasionally to turn on/off oven controls change prices on sign and lift and lower objects to and from shelves.
Workers reaching down to perform such tasks as scooping cornmeal from a plastic barrel or washing dishes.
Workers reach forward when obtaining topping ingredients cleaning work surfaces or answering phones.

Hand Tasks

Eye-hand coordination is essential. Use of hands is continuous during the day.
Frequently activities require use of one or both hands.
Shaping pizza dough requires frequent and forceful use of forearms and wrists.
Workers must manipulate a pizza peel when removing pizza from the oven and when using the rolling cutter.
Frequent and/or forceful pinching is required in the assembly of cardboard pizza boxes.
Team Members must be able to grasp cans the phone the pizza cutter and pizza peel and pizza boxes.

Machines Tools Equipment Work Aids

Team Members may be required to utilize pencils/pens computers telephones calculators TDD equipment pizza cutter and pizza peel.

DRIVING SPECIFIC JOB DUTIES

Deliver product by car and then to door of customer.
Deliver flyers and door hangers.

REQUIRES

Valid drivers license with safe driving record meeting company standards.
Access to an insured vehicle which can be used for delivery.

ESSENTIAL SKILLS

Navigational skills to read a map locate addresses within designated delivery area.
Must navigate adverse terrain including multi-story buildings private homes and other delivery sites while carrying product.

PHYSICAL DEMANDS

Carrying

During delivery carry pizzas and beverages while performing walking and climbing duties.

Driving

Deliver pizzas within a designated delivery area. A Team Member may make several deliveries per shift.

Walking

Delivery personnel must travel between the store and delivery vehicle and from the delivery vehicle to the customers location.

Climbing

During delivery of product navigation of five or more flights of stairs may be required.

WORK CONDITIONS

Exposure To

Varying and sometimes adverse weather conditions when delivering product driving and couponing.

SENSING

Far vision and night vision for driving.

Remote Work :

No

Employment Type :

Full-time