Food Service Seasonal Worker Substitute
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Job Location:
Waukee, IA - USA
Monthly Salary:
Not Disclosed
Posted on:
6 hours ago
Vacancies:
1 Vacancy
Job Summary
Service dates: June 8 - July 31 (no service 7/3). Will be on an as needed basis.
Will need to be at required training.
Hours: 8-2:15
Position Criteria:
- Demonstrate aptitude for successful performance of tasks
- Be able to physically work in a standing position for prolonged periods and walk much of the time during the day
- Able to work in warm and cold surroundings
- Have manual dexterity to handle all kitchen equipment
- Able to lift materials weighing up to 50 pounds
- Such alternatives to the above qualifications as the Board may find appropriate and acceptable
- ServSafe certification desired
Performance Criteria:
- Assist in preparing foods for summer foodservice program
- Assist in loading trucks to deliver food and activity items
- Set up summer meal sites and complete daily site records
- Assist with serving food at summer meal sites as needed
- Provide oversight feedback from site volunteers to Dietitian/Summer Foodservice Coordinator
- Complete production records and end-of-day tasks as assigned
- May assist with driving trucks to deliver food and activity items
- Able to correctly operate all kitchen equipment such as dishwashers slicers mixers ovens and all miscellaneous kitchen equipment
- Practice safety precautions at all times.
- Perform all other duties as may from time to time be assigned by the Board
