Chef De Rang Banqueting
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Job Location:
Monthly Salary:
Posted on:
11 hours ago
Vacancies:
1 Vacancy
Job Summary
The Chef de Rang in banqueting is responsible for overseeing the service of large-scale events and banquets with precision and sophistication. Their duties include:
Overseeing service operations: Ensuring guests receive impeccable service and have a memorable dining experience.
Coordinating with event planners and culinary teams: Planning and organizing banquet setups to ensure seamless coordination.
Welcoming guests: Courteously greeting guests escorting them to their tables and providing menus and seating arrangements.
Taking orders: Accurately recording guest preferences and special requests and liaising with kitchen and bar staff.
Presenting dishes: Describing each course and answering guest questions about the menu or beverage offerings.
Leading and supervising service staff: Delegating tasks and ensuring service standards are met.
Controlling the flow of service: Ensuring courses are served promptly and efficiently.
Anticipating and addressing guest needs: Providing attentive and personalized service to enhance guest satisfaction.
Handling issues: Resolving any concerns promptly and discreetly.
- The Chef de Rang excels in mastering service techniques and using management tools to ensure a seamless and polished experience. Their expertise allows them to efficiently organize the dining area anticipate diners needs and adhere to strict hygiene and safety standards.
Additional Information :
Supplementary health insurance in addition to the National Collective Labor Agreement extended to family members as well.
Meal vouchers (Restaurant Ticket).
Annual leave.
ALL Heartist Program: employee benefit card offering discounted rates at all ACCOR properties and partner locations worldwide.
Training and development: opportunities to develop your talent and grow within the property and at an international level.
Commitment to Diversity and Inclusion: we are an inclusive company and our goal is to attract select and promote diverse talents.
Remote Work :
No
Employment Type :
Full-time
About Company
As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a com ... View more
