Pastry Cook
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Job Location:
Baltimore, MD - USA
Monthly Salary:
Not Disclosed
Posted on:
9 days ago
Vacancies:
1 Vacancy
Job Summary
Pastry Cook (Full-Time)
Baltimore Country Club Roland Park MD
Baltimore Country Club is seeking a skilled Pastry Cook to join our culinary team. This role is responsible for preparing high-quality desserts including cakes breads cookies and other baked goods for our members and guests.
About Us:
Founded in 1898 Baltimore Country Club is recognized as one of the top country clubs in the nation serving nearly 3300 members across two campuses. Our culture is built on doing what is right not what is easy.
Key Responsibilities:
- Prepare and execute a variety of desserts and baked goods
- Follow recipes with consistency and attention to detail
- Maintain a clean organized workspace
- Assist with inventory and communicate product needs
- Uphold food safety and sanitation standards
Qualifications:
- 23 years of pastry or baking experience preferred
- Strong attention to detail and organization
- Ability to work in a fast-paced team environment
If you are passionate about baking and take pride in your work we encourage you to apply.
Equal Opportunity Employer
Required Experience:
IC
Key Skills
About Company
Witness top golfing experience at the luxury country club of Baltimore. Find top services, amenities, recreation, & more at our local family club in Baltimore. Join us.
