Dishwasher
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Job Location:
Bainbridge Island, WA - USA
Monthly Salary:
Not Disclosed
Posted on:
2 days ago
Vacancies:
1 Vacancy
Job Summary
As a Dishwasher at Wing Point you will maintain kitchen work areas and restaurant equipment and utensils in a sanitary clean and orderly condition.
HOURS
- Must be able to work days nights weekends and/or holidays as needed.
SUPERVISORY RESPONSIBILITIES
- None
ESSENTIAL DUTIES AND RESPONSIBILITIES:
- Washes all wares including pots plans flatware and glasses by hand or using dishwashers.
- Correctly places and stores clean equipment dishes and utensils in assigned storage areas.
- Stocks serving stations cupboards refrigerators and other assigned areas with necessary dishes and utensils.
- Separate and remove trash and garbage and place it in designated containers. Cleans trash receptacles and replaces bags with new bags.
- Sweep and mop kitchen floors.
- Transfer supplies and equipment between storage and work areas.
- May assist in cleaning and preparing various foods for cooking and/or serving as directed.
- Perform other duties as assigned.
WORK ENVIRONMENT:
While performing the duties of this position the team member must:
- Lift reach bend twist push pull stoop squat grasp and wipe regularly.
- Be able to stand for long periods of time and work in a hot and damp environment.
- Prolonged periods walking or standing.
- Must be able to lift carry and place up to 60 pounds at a time.
- Must frequently immerse hands in water.
Requirements
QUALIFICATIONS EDUCATION AND/OR EXPERIENCE:
- Restaurant experience preferred.
- Ability to understand and meet restaurant standards for health safety and excellence.
- Must remain alert and focused in a noisy and fast-paced environment .
- Capable of working effectively with other kitchen staff.
- Detail-oriented and thorough.
- Current Food Handlers Card.
Key Skills
About Company
Wing Point Golf & Country Club. Bainbridge Island Golf. Private Golf Club, Pool, Tennis, PGA, Golf Instruction, Wedding, Golf Shop
