Quality and Food Safety ManagerCoordinator

Bunge Limited

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profile Job Location:

Kruszwica - Poland

profile Monthly Salary: Not Disclosed
Posted on: Yesterday
Vacancies: 1 Vacancy

Job Summary

City : Kruszwica State : Kujawsko-pomorskie (PL-KP) Country : Poland (PL) Requisition Number: 44242

Responsibilities:

  • System Management: Develop implement and maintain comprehensive Food Safety and Quality Assurance (FSQA) programs including HACCP GMP SOPs and other relevant quality systems (e.g. BRC IFS GFSI standards) to ensure compliance with regulatory and customer requirements.
  • Compliance & Auditing: Oversee and manage internal and external audits including those from regulatory bodies third-party certification bodies and customers. Drive corrective and preventive actions resulting from audit findings to ensure continuous improvement.
  • Quality Control: Manage the quality control of raw materials in-process production and finished products ensuring adherence to established specifications and standards.
  • Team Leadership & Training: Lead mentor and provide ongoing training and support to the QFS team and production personnel on food safety protocols quality standards and compliance procedures. Foster a strong food safety culture across all departments.
  • Regulatory Adherence: Stay current with all applicable local national and international food safety regulations and industry best practices translating these into updated internal policies and procedures.
  • Issue Resolution: Investigate and resolve quality and food safety issues including customer complaints non-conformances and product recalls by conducting root cause analyses and implementing effective solutions.
  • Continuous Improvement: Analyze quality data identify trends and implement continuous improvement initiatives to enhance product safety quality and operational efficiency.
  • Documentation & Reporting: Maintain accurate and thorough documentation and records related to quality and food safety and generate reports for management and stakeholders.

Our Requirements:

  • At least 3-5 years of progressive experience in quality assurance food safety or laboratory management within a food manufacturing environment.
  • Bachelors degree in Food Science Microbiology Chemistry Chemical Engineering or a related scientific field is required. A Masters degree is a plus.
  • Strong knowledge and practical experience with HACCP principles. Certifications such as IFS BRC FSSC 22.000 or BRC/IFS Lead Auditor are highly desirable.
  • Strong communication and collaboration skills comfortable working with crossfunctional teams.
  • High attention to detail strong problemsolving skills and a structured proactive approach.
  • Good command of English (minimum B2 level).

What We Offer:

  • Secure long-term employment fostering stable and impactful collaboration.
  • Performance-based annual bonus.
  • Comprehensive benefits package.
  • Engaging international collaboration with highly experienced teams in a dynamic global environment.
  • Hybrid work model.

At Bunge (NYSE: BG) our purpose is to connect farmers to consumers to deliver essential food feed and fuel to the world. As a premier agribusiness solutions provider our team of 37000 dedicated employees partner with farmers across the globe to move agricultural commodities from where theyre grown to where theyre neededin faster smarter and more efficient ways. We are a world leader in grain origination storage distribution oilseed processing and refining offering a broad portfolio of plant-based oils fats and proteins. We work alongside our customers at both ends of the value chain to deliver quality products and develop tailored innovative solutions that address evolving consumer needs. With 200 years of experience and presence in over 50 countries we are committed to strengthening global food security advancing sustainability and helping communities prosper where we operate. Bunge has its registered office in Geneva Switzerland and its corporate headquarters in St. Louis Missouri. Learn more at .

Every day our people exemplify these values which represent Bunge at its core:


We Are One Team Collaborative Respectful Inclusive
We Lead The Way Agile Empowered Innovative
We Do Whats Right Safety Sustainability With Integrity

If this sounds like you join us! We value and invest in people who believe in our purpose and are excited to live it every day people who are #ProudtoBeBunge


Required Experience:

Manager

City : Kruszwica State : Kujawsko-pomorskie (PL-KP) Country : Poland (PL) Requisition Number: 44242 Responsibilities:System Management: Develop implement and maintain comprehensive Food Safety and Quality Assurance (FSQA) programs including HACCP GMP SOPs and other relevant quality systems (e.g. BRC...
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We connect farmers to consumers to deliver essential food, feed and fuel to the world.

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