Banquet Catering Supervisor ( Supervisor)
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Job Location:
Saint Paul, MN - USA
Monthly Salary:
Not Disclosed
Posted on:
2 days ago
Vacancies:
1 Vacancy
Job Summary
Banquet Catering Supervisor
Coordinate with Banquet Captains and Food and Beverage Leadership to execute successful banquets onsite at the hotel.
Responsibilities include (but not limited to):
- Assist in set-up procedures to ensure room design is executed correctly
- Maintain a timeline of events to ensure seamless service
- Ensure cleanliness of space and all equipment is in working condition
- Collaborate on buffet set up drink stations and snack tables for each event as needed
- Organize work area and storage area
- Provide a high level of professional customer service at all times
- Provide set up service and tear down of each scheduled event
- Respond promptly and courteously to requests
- Must be able to carry a full tray of 6-8 plates with food on them
- Carry trays with multiple drinks on it.
- Coordinate with Banquet Captains and Food and Beverage Leadership to execute successful banquets onsite at the hotel.
- Deliver food and beverages from staging areas to guests
Peachtree Group provides a comprehensive benefits package including medical dental vision disability and life insurance. We also offer a generous 401(k) retirement match. To support work-life balance we provide Paid Holidays and Paid Time Off. Additional perks include access to our Employee Assistance Program and Fund.
Required Experience:
Manager
About Company
Peachtree Group: The insight of hundreds of investments executed, the power of billions under management, and services designed to protect and grow investments.
