International Pastry Sous Chef (mfd) Formula 1
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Job Location:
Monthly Salary:
Posted on:
14 hours ago
Vacancies:
1 Vacancy
Job Summary
Creation and implementation of high-quality dessert concepts for an international VIP clientele
On-site role at Formula 1 Grand Prix weekends in the Paddock Club
Ensuring our quality and service standards
Collaboration with operations and service teams
Off-season / Race Break:Based in one of our DO & CO fine dining restaurants in Vienna
Qualifications :
- High level of creativity with a strong sense of aesthetics and presentation
Completed culinary training and several years of experience as a pastry chef
Experience in fine dining upscale catering or event gastronomy
Valid work permit for Austria
Based in Vienna or willing to move here
Flexibility and willingness to travel internationally
Excellent English skills; additional languages are an advantage
Additional Information :
We offer a gross monthly salary of 5.50000 plus additional compensation for Formula 1 races & other international events
An exciting combination of international event operations and traditional restaurant work
The opportunity to become part of the exclusive world of Formula 1
Remote Work :
No
Employment Type :
Full-time
About Company
Our production unit takes pride in offering top-tier luxury airline catering that is both elegant and sophisticated. Our team is dedicated to crafting a one-of-a-kind experience that is attractive to even the most discerning passengers. We focus on providing exceptional quality, first ... View more
