Food & Beverage Duty Manager
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Job Location:
Monthly Salary:
Posted on:
5 hours ago
Vacancies:
1 Vacancy
Job Summary
- Lead and support the F&B team to deliver exceptional guest service and achieve Total Customer Satisfaction
- Drive revenue initiatives while maintaining strong cost control
- Build strong relationships with VIP and returning guests
- Supervise coordinate and plan daily team operations
- Ensure all team members are trained to meet brand and operational standards
- Handle guest feedback challenges and escalations professionally
- Act as part of the first response emergency team
- Drive continuous improvement and innovation in F&B offerings and service delivery
- Maintain high standards of food safety hygiene and presentation
Qualifications :
- Previous experience in a similar role
(or an experienced F&B Supervisor ready to step up) - Strong leadership communication and problem-solving skills
- Hands-on approach with a strong focus on guest satisfaction
- Excellent attention to detail and professional grooming standards
- Strong organisational and time management skills
- Valid RSA
- Flexibility to work across a rotating roster including evenings weekends and public holidays
- Full working rights in Australia
Additional Information :
Why Join Accor
- Grow and develop your career across a leading hospitality group in the Pacific
- Enjoy discounted accommodation and F&B across Accor properties worldwide
- Access Employee Assistance Program (EAP) and partner benefits
- Receive recognition through service milestones and tenure programs
- Benefit from Accors paid parental leave
Remote Work :
No
Employment Type :
Full-time
Key Skills
About Company
As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a com ... View more
