Sous Chef Pizza
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Job Location:
Monthly Salary:
Experience Required:
Posted on:
10 hours ago
Vacancies:
1 Vacancy
Job Summary
Full Time 40 Hours
We are recruiting a Sous Chef / Pizza Chef for a busy high-volume pizza restaurant known for its fresh dough fast service and consistently great food.
This is a fantastic opportunity for a hands-on Sous Chef or an experienced Pizza Chef ready to step up who enjoys working in a fast-paced kitchen where quality and speed are equally important.
The Role
Supporting the Head Chef in the day-to-day running of the kitchen
Preparing and cooking fresh pizza dough and ingredients from scratch
Maintaining high standards during busy service periods
Managing kitchen prep stock control and food safety
Helping to train develop and support the kitchen team
What Were Looking For
Experience as a Sous Chef Senior Chef de Partie or Pizza Chef
A background in fresh-food kitchens or pizza-focused restaurants
Confidence working in a fast-paced service environment
Strong organisation and kitchen leadership skills
A real passion for quality food and consistency
Whats on Offer
Full-time role 40 hours per week
Stable rota and supportive kitchen team
Opportunity to work with fresh dough and quality ingredients in a busy well-run kitchen
If you enjoy high-energy kitchens fresh food and pizza service wed love to hear from you.
Key Skills
- Culinary Experience
- Food Handling
- Restaurant Experience
- Kitchen Management Experience
- Food Preparation Experience
- Kitchen Experience
- Labor Cost Analysis
- Catering
- Cooking
- Cost Control
- Sanitation
- Knife Skills
