Chef (Part Time)
Share
Job Location:
Denver, CO - USA
Monthly Salary:
Not Disclosed
Posted on:
3 days ago
Vacancies:
1 Vacancy
Job Summary
- We are hiring immediately for a part time CHEF position.
- Location: Catering By Design - 11095 East 45th Avenue Denver CO 80239. Note: online applications acceptedonly.
- Schedule: Part time schedule; days and hours may vary. Days evenings weekdays and weekends. More details upon interview.
- Requirement: Prior experience as an off-premise event catering chef is preferred.
- Pay Range:$25.00 per hour to$27.00 per hour.
CONSTANTLY CREATIVE. EXPERIENCES REIMAGINED.
As Denvers premier catering and event design company Catering by Design is internationally recognized for our innovation service and results. With nearly 30 years in business weve become known for crafting extraordinary menus breathtaking décor and unforgettable experiences that set the standard for Colorados most remarkable award-winning team brings creativity professionalism and passion to every eventfrom intimate gatherings and corporate functions to large-scale celebrations in Denver Vail Aspen Colorado Springs and beyond.
Exceptional Experiences. Enlightened Décor. Passionate People. Inspired Results.
Every member of our team plays a vital role in shaping the legacy of our company. We believe the next big idea can come from anyone and we cultivate talent expertise and vision that continually push the industry and catering magnificent events isnt just what we doits who we are.
Job Summary
Summary: Directs coordinates and evaluates assigned kitchen food production and food-service associates.
Essential Duties and Responsibilities:
- Supervises coordinates and participates in activities of cooks and other associates engaged in preparing cooking and serving food. Ensures all food handling sanitation and customer service standards are met.
- Ensure proper use maintenance and return of all CBD equipment; maintain the venue and act respectfully with venue staff and other vendors.
- Execute efficient and safe event breakdown/load-out and complete any required responsibilities upon return to the warehouse.
- Read and interpret Special Event Orders notes and company SOPs to plan staff assignments manage timelines and ensure smooth event execution.
- Supervises hourly kitchen associates including interviewing scheduling payroll training counseling participating in reviews and recommending disciplinary action.
- Efficiently prepares high-quality food items according to standardized recipes to meet production delivery and service schedules. Serves meals or prepares for delivery.
- Ensures proper presentation food quality portion control and maintenance of proper serving temperatures.
- Tracks food use waste and consumption to requisition or purchase product.
- Receives and inspects product and supplies for quality and quantity to ensure appropriate inventory.
- Maintains sanitation of equipment supplies and utensils. Cleans workstation thoroughly before leaving area. Keeps display equipment clean and free of debris during meal service to ensure compliance with sanitation safety production and merchandising requirements.
- Helps select and develop recipes and menus.
- Performs other duties as assigned.
Apply to Catering By Design today!
Catering By Design is a division of Compass Group USA
Click here to Learn More about the Compass Story
Compass Group is an equal opportunity employer. At Compass we are committed to treating all Applicants and Associates fairly based on their abilities achievements and experience without regard to race national origin sex age disability veteran status sexual orientation gender identity or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities skills tasks or requirements associated with this position. While this is intended to be an accurate reflection of the position posted the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants including those with a criminal history (including relevant driving history) in a manner consistent with all applicable federal state and local laws including the City of Los Angeles Fair Chance Initiative for Hiring Ordinance the San Francisco Fair Chance Ordinance and the New York Fair Chance Act.
Certain positions may require Florida Level 2 background screening. Details: are accepted on an ongoing basis.
Associates at Catering By Design are offered many fantastic benefits.
- Medical
- Dental
- Vision
- Life Insurance/ AD
- Disability Insurance
- Retirement Plan
- Paid Time Off
- Paid Parental Leave
- Holiday Time Off (varies by site/state)
- Personal Leave
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Commuter Benefits
- Employee Assistance Program
- Flexible Spending Accounts (FSAs)
- Colorado Paid Sick Leave
Catering By Design maintains a drug-free workplace.
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal state and local positions in Washington State Maryland or to be performed Remotely click here for paid time off benefits information.
Required Experience:
IC
Key Skills
- Bidding
- Apps
- Benefits
- Corporate Recruitment
- Android Development
About Company
As the leading foodservice and support services company, Compass Group North America is a family of companies building experiences for all of our customers.
