Food Service Worker Mon-Thurs

Warren, OH - USA

Monthly Salary: Not Disclosed

Posted on: 5 days ago

Vacancies: 1 Vacancy

Job Summary

The Food Service Worker is responsible for food preparation cooking cleaning stocking organizing and providing excellent customer service.

Monday - Thursday 6am-2pm

Essential Duties and Responsibilities

Food Preparation : Assisting with food preparation such as creating fruit cups maintaining the salad bar stocking food supplies etc.
Sales Service : Engage with and provide superior service to all customers. Answer customers questions and provide information on procedures or policies. Communicate with customers regarding orders comments and complaints.
Cash Handling : Establish or identify prices of goods and capture sales in the point of sales system. Receive payment by cash check credit cards vouchers or automatic debits. Issue receipts refunds credits or change due to customers. Ensure accuracy of payments and change disbursements. Balance the cash drawer at the end of each shift.
Teamwork : Contribute to a positive team environment. Recognize and reinforce individual and team accomplishments. Identify alarms or changes in morale and performance. Maintain calm demeanor during periods of high volume or unusual events to set a positive example for the team.
Merchandise : Organize and stock supplies service stations and products. Rotate products and stock grab-and-go items throughout shift to increase sales. Follow-up placement protocols to optimize customer sales.
Safety & Sanitation : Follow operational policies and procedures. Follow health safety and sanitation guidelines. Clean sanitize and organize work areas utensils and equipment. Clean service and seating areas. Scrub and polish counters tables and other equipment. Perform other duties such as sweeping mopping and washing dishes to keep equipment and facilities sanitary.

Job Requirements

1 year of food service experience required. Strong food prep skills preferred.
Food/Beverage Production Knowledge of techniques and equipment for preparing serving storing and handling food and beverage products.
Mathematics Ability to add and subtract charging appropriately and distributing change to customers.
Suggestive Selling or Influencing Others Suggesting others to buy merchandise/goods or to otherwise change their minds or actions.
Customer Service Working with the public. Knowledge of principles and processes for providing customer services.

Benefits

We prioritize the health wellness and work-life balance of our team members and designed our comprehensive compensation packages to reflect that.

Full-time team members are eligible for medical dental and vision insurance life insurance disability insurance parental leave 401(k) with company match at-work dining perks flexible schedules generous PTO and a total rewards program. Team Members can also use our inclusive employee assistance program.
Part-time Team Members are eligible for our 401(k) with company match at work dining perks and team members can also use our inclusive employee assistance program.

Location-specific perks may also include wellness programming on-the-job training corporate-hosted courses certifications and team events.

#LI-SHI

The Food Service Worker is responsible for food preparation cooking cleaning stocking organizing and providing excellent customer service.Monday - Thursday 6am-2pm Essential Duties and Responsibilities Food Preparation : Assisting with food preparation such as creating fruit cups mainta...

The Food Service Worker is responsible for food preparation cooking cleaning stocking organizing and providing excellent customer service.

Monday - Thursday 6am-2pm

Essential Duties and Responsibilities

Food Preparation : Assisting with food preparation such as creating fruit cups maintaining the salad bar stocking food supplies etc.
Sales Service : Engage with and provide superior service to all customers. Answer customers questions and provide information on procedures or policies. Communicate with customers regarding orders comments and complaints.
Cash Handling : Establish or identify prices of goods and capture sales in the point of sales system. Receive payment by cash check credit cards vouchers or automatic debits. Issue receipts refunds credits or change due to customers. Ensure accuracy of payments and change disbursements. Balance the cash drawer at the end of each shift.
Teamwork : Contribute to a positive team environment. Recognize and reinforce individual and team accomplishments. Identify alarms or changes in morale and performance. Maintain calm demeanor during periods of high volume or unusual events to set a positive example for the team.
Merchandise : Organize and stock supplies service stations and products. Rotate products and stock grab-and-go items throughout shift to increase sales. Follow-up placement protocols to optimize customer sales.
Safety & Sanitation : Follow operational policies and procedures. Follow health safety and sanitation guidelines. Clean sanitize and organize work areas utensils and equipment. Clean service and seating areas. Scrub and polish counters tables and other equipment. Perform other duties such as sweeping mopping and washing dishes to keep equipment and facilities sanitary.

Job Requirements

1 year of food service experience required. Strong food prep skills preferred.
Food/Beverage Production Knowledge of techniques and equipment for preparing serving storing and handling food and beverage products.
Mathematics Ability to add and subtract charging appropriately and distributing change to customers.
Suggestive Selling or Influencing Others Suggesting others to buy merchandise/goods or to otherwise change their minds or actions.
Customer Service Working with the public. Knowledge of principles and processes for providing customer services.