Junior Sous Chef

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profile Monthly Salary: Not Disclosed
Posted on: Yesterday
Vacancies: 1 Vacancy

Job Summary

Oaks Queenstown Shores Resort are looking for a motivated Junior Sous Chef to join our kitchen team on a Fixed Term basis.

This role is essential in supporting the Head Chef and senior kitchen staff assisting with the preparation cooking and plating of high-quality dishes while developing leadership and culinary skills in a professional environment.

Key Responsibilities Include:

  • Assist the Head Chef and Senior Sous Chef in daily kitchen operations.
  • Prepare and cook dishes to brand standards and recipes.
  • Support junior and entry-level kitchen staff providing guidance and mentoring.
  • Maintain cleanliness organisation and compliance with Workplace Health and Safety (WHS) and food hygiene standards.
  • Assist in menu planning recipe execution and kitchen efficiency improvements.
  • Monitor stock levels and assist with ordering and inventory management.

Shift Details (subject to change):

  • Fixed Term contract
  • Immediate start available with an end contract end date of 31st August
  • New Zealand working rights are required for this position. 

Qualifications :

To be successful in this role you will have:

  • Minimum 3 years experience in a busy kitchen role preferably as a Chef De Partie or similar.
  • Strong teamwork communication and organisational skills.
  • Positive proactive attitude and passion for culinary excellence.
  • Flexibility to work across all service periods and roster requirements.

Additional Information :

At Minor Hotels we value our people as the heart of our success. Joining Minor means youll enjoy a rewarding package designed to support your professional growth wellbeing and work-life balance:

What We Offer:

  • Career Growth: Learning and development programs to boost your career.
  • Exclusive Hotel Deals: 50% off stays at Minor Hotels in Australasia; 20% off for friends and family.
  • Global Perks: International accommodation discounts across our hotel brands.
  • Retail Rewards: Cashback and discounts at 400 top retailers in AU/NZ.
  • Experiences: Discounted entertainment and activities.
  • Banking and Insurance: Exclusive health insurance offers and workplace banking benefits.
  • Generous Leave: Parental and birthday leave.
  • Wellness Boost: EAP and tailored wellness support.

Our people drive the success of our business; We are a dynamic organisation dedicated to delivering exceptional guest experiences. We invest in your skills and foster a workplace culture that celebrates innovation collaboration and personal growth.

Currently we are only accepting applications from candidates who have working rights within New Zealand.


Remote Work :

No


Employment Type :

Contract

Oaks Queenstown Shores Resort are looking for a motivated Junior Sous Chef to join our kitchen team on a Fixed Term basis.This role is essential in supporting the Head Chef and senior kitchen staff assisting with the preparation cooking and plating of high-quality dishes while developing leadership ...
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In the sustainable food sector, we work with large food companies, providing them with professional consulting services to help them add sustainable food to their supply chains, thereby improving food safety and food quality, and improving animal welfare. Our partners include leading ... View more

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