Bufett Supervisor

Cape Town - South Africa

Monthly Salary: Not Disclosed

Posted on: Yesterday

Vacancies: 1 Vacancy

Job Summary

Job Title: Buffet Supervisor
Position Summary
The Buffet Supervisor is responsible for overseeing the daily operations of the restaurant and buffet areas onboard. This role ensures high service standards compliance with sanitation regulations smooth team coordination and an excellent guest experience in a high-volume cruise ship environment.

Key Responsibilities
Operational Supervision

Supervise daily buffet and restaurant operations in venues with 400500 seats

Ensure smooth service flow during all meal periods

Monitor cleanliness organization and presentation standards

Oversee maintenance hygiene and sanitation procedures

Health & Safety Compliance

Ensure strict adherence to USPH and HACCP standards

Supervise cleaning schedules and sanitation procedures

Conduct regular inspections to maintain compliance and safety standards

Team Leadership & Coordination

Supervise and coordinate a team of up to 810 crew members

Prepare staff schedules and manage shifts

Provide training coaching and continuous performance follow-up

Support team development and maintain high morale

Guest Service Excellence

Ensure outstanding guest interaction and service standards

Handle guest complaints professionally and efficiently

Maintain a positive service-oriented environment

Professional Standards

Demonstrate strong leadership and multicultural team collaboration

Maintain a professional attitude at all times

Support management in achieving operational targets

Job Title: Buffet SupervisorPosition SummaryThe Buffet Supervisor is responsible for overseeing the daily operations of the restaurant and buffet areas onboard. This role ensures high service standards compliance with sanitation regulations smooth team coordination and an excellent guest experience ...