Chef 100 position

Home sweet home. Ready to move in

Home Hotel is a brand-new concept with one simple but powerful vision: to create a place that feels like home even when youre away. We go beyond offering just a bed for the night - we want to create an experience that lingers long after our guests leave. A place so warm welcoming and comfortable that guests feel like theyve settled into their own living room. Now were looking for an Chef at Home Hotel Grand Bodø who wants to be part of our family.

Home Hotel Grand Bodø is located in the heart of Bodø. The building itself has a long and rich history but the hotel is vibrant and modern. We offer our guests breakfast coffee and dinner which are always included in the price. The hotel emphasizes the homely feeling while maintaining high professionalism. As a chef you work shifts either breakfast or evening shift. The evening shift ends at 9:00 PM.

Woul you like to create great food experiences while contributing to genuine guest satisfaction We are looking for an experienced positive and motivated chef who can also act as Deputy Head Chef when required ( ordering planning followup)

At our hotel food and atmosphere are an important part of the overall guest experience. We are looking for someone who loves the profession enjoys a fast-paced envornment and feels just as comfortable interacting with guests as working in the kitchen.

What youll be doing:

• Prepare breakfast fika dinner and event conference food according to current concepts. Most of the serving takes place from a buffet all within the framework of our established and unique concept but with plenty of room for personal creativity and impact.
• Follow the routines for quality hygiene and safety and HACCP compliance ensuring that you deliver food of the highest standard.
• Ensuring high quality and excellent guest experiences.
• Contributing to a positive and efficient kitchen work enviroment in line with the hotels goals and culture.
• Handle delivering of goods
• Engaging with guests and helping create a welcoming atmosphere
• In F&B managers absence - acting as Deputy Head Chef when requierd ( oredering staff-planning)

This is a permanent 100% with a start date to be agreed upon. The position requires working varied shifts including evenings and weekends.

Youll shine here if you are:

As a Strawberry employee you are expected tolive the cultureby energizing teams and creating engaging workplaces where people love to come to work. You build bridgesthrough relationships collaboration and trust. Youown itby holding yourself and others accountable for achieving results.

We are looking for someone who:

• Has experience as a chef (formal certification is an advantage but not required)
• Is positive flexible and solution focused.
• Works in a structured and independed manner.
• Thrives in a dynamic and varied environment
• Has strong teamwork skills and takes responsibility
• Speaks and write norwegian and/ or english fluent

We value the power of diversity within Strawberry. Different backgrounds experiences and ideas create a unique and inspiring work environment.

Why choose Home Hotel & Strawberry

At Home Hotel we offer more than just a job - we offer a place where you can feel at home too. Heres what youll enjoy:

• A supportive inviting work environment that values your contributions
• Opportunities to grow and develop within the dynamic Strawberry group
• Staff discounts and friends & family rates across our 200 hotels
• Four free hotel nights each year
• A 25% discount on food and beverages at our restaurants and bars
• Exclusive deals on experiences travel shopping and more

About Strawberry

We are Strawberry. With over 245 hotels 120 restaurants 20 spas and more we create thousands of experiences every day. Our team of 20000 passionate individuals from more than 166 countries is what makes us grow! Strawberry is built on our core values: energy courage and enthusiasm.

Ready to welcome guests home

If this sounds like you apply today and join our journey to make every stay at Home Hotel unforgettable. We review applications on a rolling basis so dont wait - positions may be filled before the deadline.