Master Cook Nobu Steady Extra (Paris LV)
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Job Location:
Las Vegas, NV - USA
Monthly Salary:
Not Disclosed
Posted on:
30+ days ago
Vacancies:
1 Vacancy
Job Summary
Description
Responsibilities
Qualifications
The Master Cook is responsible for preparing recipes and food items in accordance with the Executive Chefs requirements.
Responsibilities
- Serve as lead cook in the kitchen
- Prepare sautés broiled fried baked and grilled food items in accordance to kitchen needs.
- Perform various job duties that will include operation of grill fryer broiler oven and French top in accordance with kitchen needs.
- Perform preliminary preparation work in a timely manner.
- Ensures ingredient supply levels are accurate.
- Move items from shelves to carts and transport to assigned stations for restocking purposes.
- Maintains the required par of food items in their assigned station from support areas throughout the property.
- Understand proper safety and health codes and regulations and maintain them regularly.
- Ensure all areas assigned are clean and free of debris
- To assist with any other job-related duties that may be assigned.
Qualifications
- Work requires effective communication in English both verbal and written form in a professional manner.
- Work requires a minimum of 3 years experience as a cook.
- Work requires ability to work from a standing position for extended periods of time.
- Work requires a neat appearance with good personal hygiene.
Required Experience:
IC
Key Skills
About Company
As part of our award winning team, you will help to create the romantic ambiance and classic European style that our most prestigious guests have come to expect from Paris Las Vegas. ; Your stylish and playful attitude will entertain our guests as they enjoy 2,900 guest rooms, 295 opu ... View more
