Toro Latin Restaurant Sushi Cook
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Job Location:
Scottsdale, AZ - USA
Monthly Salary:
Not Disclosed
Posted on:
3 hours ago
Vacancies:
1 Vacancy
Job Summary
Every memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes with our Culinary teams commitment to safe efficient operations and exceptional cuisine. As Toro Restaurant Sushi Cook you will set the stage for an amazing dining experience within the Sushi Bar.
- Basic knowledge of Asian Cuisine including but not limited to Japanese Thai Chinese Mandarin and Korean.
- Knowledge of Wok Cookery and Sushi production.
- Assist in creating new Asian Cuisine items for specials/new menus.
- Maintain complete knowledge of and comply with all departmental policies/service procedures/standards.
- Maintain complete knowledge of correct maintenance and uses of equipment. Use equipment as intended.
- Monitor and maintain cleanliness sanitation and organization of assigned work areas.
- Maintain and strictly abide by state sanitation/Health regulations and Resort requirements.
- Set up workstation with required mise en place tools equipment and supplies.
- Return all food items to the proper storage areas.
- Wrap cover label and date all items being put away.
- Clean up and wipe down food prep areas reach-ins/walk-ins and shelves.
- Prepare all menu items following recipes and yield guides.
- Inform supervisor of any shortages that need to be replenished for the days tasks.
- Communicate any assistance needed during busy periods to the Jr. Sous Sous Chef or Chef de Cuisine- Production to ensure optimum service to the guest.
- Attend designated meetings.
- Perform duties in other areas of the kitchen or other resort kitchens as assigned.
- Follow maintenance program and cleaning schedule.
- Other duties as assigned.
Qualifications :
- Previous experience in the Culinary field required
- Journeymans papers or international equivalent an asset
- Diploma/Certification in a Culinary discipline an asset
- Strong interpersonal and problem solving abilities
- Highly responsible & reliable
- Ability to work well under pressure in a fast paced environment
- Ability to work cohesively as part of a team
- Ability to focus attention on guest needs remaining calm and courteous at all times
Additional Information :
Your team and working environment:
A team of Heartists that are committed to working together supporting each other and providing the best guest experience Feel Valued Feel Sparked We Are One
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract recruit and promote diverse talent
Why work for Accor
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day making sure that work brings purpose to your life so that during your journey with us you can continue to explore Accors limitless possibilities.
By joining Accor every chapter of your story is yours to write and together we can imagine tomorrows hospitality. Discover the life that awaits you at Accor visit what you love care for the world dare to challenge the status quo! #BELIMITLESS
Remote Work :
No
Employment Type :
Full-time
Key Skills
- Culinary Experience
- Food Handling
- Restaurant Experience
- Food Preparation Experience
- Kitchen Experience
- Hotel Experience
- Taleo
- Cake Decorating
- Cooking
- Baking
- Sanitation
- Knife Skills
About Company
As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a com ... View more
