Wanna cook up a storm at the iconic Little Creatures Freo
Were on the hunt for multiple casual Pizza Chefs who knows their crust from their crumb and can bring serious heat to Nero our wood-fired Marana Forni. Little Creatures Fremantle will be fresh outta the oven in our new home fully fired up and ready to serve legendary slices alongside our cold beer and salty sea air.
This isnt just pizzaits craft.
If youve got a passion for pizza a love for local produce and a knack for creating flavour bombs we want you on our crew. Youll be hand-stretching dough building bold flavour combos and firing up pizzas that pair perfectly with a pint.
What youll bring:
- 12 years experience slinging pizzas in a fast-paced produce-driven kitchen.
- Skills in dough prep fermentation and wood-fired cooking.
- A creative spark a steady hand and a love for coastal-inspired flavours.
- Flexibility to work evenings weekends and holidays when the Freo harbour is alive.
Why join the creatures crew
- Work in Freos most iconic beer home tanks big shed salty breeze and stories in every corner.
- Competitive pay flexible hours and tasty staff discounts.
- Annual Cheers to You bonus because our creatures deserve a little extra love.
- Monthly Beer Bucks your golden ticket to frothy rewards.
- Learn and grow with cutting-edge gear and a passionate team in a buzzing harbourside kitchen.
Required Experience:
IC
Wanna cook up a storm at the iconic Little Creatures FreoWere on the hunt for multiple casual Pizza Chefs who knows their crust from their crumb and can bring serious heat to Nero our wood-fired Marana Forni. Little Creatures Fremantle will be fresh outta the oven in our new home fully fired up and...
Wanna cook up a storm at the iconic Little Creatures Freo
Were on the hunt for multiple casual Pizza Chefs who knows their crust from their crumb and can bring serious heat to Nero our wood-fired Marana Forni. Little Creatures Fremantle will be fresh outta the oven in our new home fully fired up and ready to serve legendary slices alongside our cold beer and salty sea air.
This isnt just pizzaits craft.
If youve got a passion for pizza a love for local produce and a knack for creating flavour bombs we want you on our crew. Youll be hand-stretching dough building bold flavour combos and firing up pizzas that pair perfectly with a pint.
What youll bring:
- 12 years experience slinging pizzas in a fast-paced produce-driven kitchen.
- Skills in dough prep fermentation and wood-fired cooking.
- A creative spark a steady hand and a love for coastal-inspired flavours.
- Flexibility to work evenings weekends and holidays when the Freo harbour is alive.
Why join the creatures crew
- Work in Freos most iconic beer home tanks big shed salty breeze and stories in every corner.
- Competitive pay flexible hours and tasty staff discounts.
- Annual Cheers to You bonus because our creatures deserve a little extra love.
- Monthly Beer Bucks your golden ticket to frothy rewards.
- Learn and grow with cutting-edge gear and a passionate team in a buzzing harbourside kitchen.
Required Experience:
IC
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