Kitchen Steward
Share
Job Location:
Sunshine Coast - Australia
Monthly Salary:
Not Disclosed
Posted on:
17 hours ago
Vacancies:
1 Vacancy
Job Summary
As a Kitchen Steward you will play an essential role in supporting our culinary team by maintaining a clean organised and efficient kitchen environment.
Working closely with our chefs and kitchen team your responsibilities will include:
- Maintaining cleanliness across all kitchen and food & beverage areas
- Ensuring compliance with health safety and hygiene standards
- Following correct food handling procedures
- Assisting with basic preparation and ensuring mise en place is readily available
- Supporting the wider kitchen team and collaborating with the Chef on duty as required
- A current and valid Australian drivers licence
Your contribution will help ensure smooth kitchen operations and support the delivery of outstanding dining experiences for our guests.
Qualifications :
- Service-focused with strong attention to detail
- Effective time management skills and the ability to multitask
- Strong communication skills and the ability to work well within a team
- Adaptable and responsive to change
- Previous experience in a commercial kitchen (preferred but not essential)
- Availability to work a rotating roster including evenings weekends and public holidays
Additional Information :
Why work for Accor
Accor is one of the largest global hospitality businesses with over 5400 Hotels across 110 countries the career development opportunities are endless.
Benefits Your Way
- Access to global accommodation and F&B discounts
- #LearnYourWay with a sophisticated modern training platform which offers a constantly expanding database of free industry focused training.
- Recognition of service anniversaries and Accor Tenure Milestones.
Our Commitment to Diversity & Inclusion.
We are an inclusive employer and our ambition is to attract recruit and develop diverse talent. We offer reasonable adjustments to support you. If you require an adjustment to be made during the recruitment process you are most welcome to let us know.
Remote Work :
No
Employment Type :
Casual
Key Skills
- Culinary Experience
- Food Handling
- Restaurant Experience
- Food Service
- Kitchen Experience
- Hotel Experience
- Hospitality Experience
- NFS
- Business Management
- Heavy Lifting
- Sanitation
- Stocking
About Company
As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a com ... View more
