Retail Market Clerk

Not Interested
Bookmark
Report This Job

profile Job Location:

Nashville, IN - USA

profile Monthly Salary: Not Disclosed
Posted on: 16 hours ago
Vacancies: 1 Vacancy

Job Summary

Description

Position Summary:

The Retail Market Clerk is a key member of the Campus Dining Team within the Division of Administration at Vanderbilt University. The Retail Market Clerk is responsible for providing great customer service while assisting customers with in-store orders and managing the guest check-out process through point of sale and in the markets and dining locations across position is also responsible for bagging items purchased through point of sale maintaining stock levels and placing orders as needed.

About the Campus Dining Department:

Vanderbilt Campus Dining takes pride in the culinary creations served from our kitchens. Our Dining program is highly decorated the winner of many prestigious awards in the food service industry including Best On-Site Food Service Operation in the Nation Best Food Service Operator the prestigious Ivy Award and many more. We have main dining centers restaurants and cafes convenience stores and we employ over 300 employees.

Key Functions and Expected Performance:

  • Operate a point-of-sale device while adhering to Vanderbilt Campus Dining cash handling regulations
  • Assist with food and beverage preparation as needed
  • Serve food to customers
  • Complete production and log sheets as assigned (including taking and logging food temperatures)
  • Receive stock and price merchandise (this requires stocking a cooler)
  • Keep product front-faced and organized
  • Maintain and stock food and beverage stations following the first in/first out process
  • Lead by example and follow customer service standards outlined in the employee handbook.

  • Works in a team-driven environment takes direction delegates tasks and assists with problem-solving

  • Understands Vanderbilt Campus Dining Meal Plans and has the ability to explain the guidelines of the plan to customers

  • Maintains quality safety and sanitary standards of State and City Health Departments and Vanderbilt Campus Dining codes

  • Maintains clean and orderly work area and complete other general cleaning duties

  • Reports to management any safety hazards and equipment in need of repair

  • Provide on-the-job training to new hires
  • Perform all other duties as assigned and/or when needed

Supervisory Relationships:

This position does not have supervisory; this position reports administratively and functionally to the units management team and chef.

Qualifications:

  • High School Education or equivalent preferred

  • Food Handler Certified preferred

  • 6 months previous customer service and food service experience required
  • 6 months experience operating a point-of-sale device required

  • Excellent customer service

  • Great interpersonal skills and the ability to work in a team environment

  • Must be able to understand and follow directions

  • Ability to read documents

  • Be self-motivated and disciplined

  • Ability to bend stoop and kneel while stocking shelves

  • Must be able to safely operate all kitchen equipment

  • Ability to lift to 50 lbs. and frequently lift push pull or carry up to 30 lbs.

  • Ability to walk or stand for extended time periods up to 6 hours

  • Involves repetitive motion

  • Requires frequent lifting/transporting hot food items

Key Characteristics of a Successful Team Member in this Work Unit:

  • Acceptance of Feedback Takes constructive criticism with grace and makes improvements without taking it personally or holding grudges; when wrong owns it freely admits mistakes

  • Believes Believes in the work being done and in the importance of the organizations mission

  • Raises the Bar Expects and delivers excellence; is a creative problem solver; is proactive; welcomes input on making things better -- places a high value on learning and getting better

  • Teamwork Genuinely values teamwork and co-workers; make them feel valuable and important by acknowledging what they do expect from others effort that one is unwilling to do themselves. Finds ways to acknowledge others strong suits.

  • Assumes the Best Assumes that others are working as hard as you are on things that are as important as what you are working on; just because you dont know what someone does it doesnt mean theyre not doing anything



DescriptionPosition Summary:The Retail Market Clerk is a key member of the Campus Dining Team within the Division of Administration at Vanderbilt University. The Retail Market Clerk is responsible for providing great customer service while assisting customers with in-store orders and managing the gu...
View more view more

Key Skills

  • Microsoft Access
  • SQL
  • Analysis Skills
  • Microsoft Powerpoint
  • Securities Law
  • Data Mining
  • Investment Banking
  • Market Research
  • Microsoft Excel
  • Visual Basic
  • Bloomberg
  • Data Analysis Skills

About Company

Company Logo

At Vanderbilt University , our work - regardless of title or role - is in service to an important and noble mission in which every member of our community serves in advancing knowledge and transforming lives on a daily basis. Located in Nashville , Tennessee, on a 330+ acre campus and ... View more

View Profile View Profile