Lead Bartender, Stories on High (Full-Time) Hilton Columbus Downtown

What are we looking for

Since being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values. Specifically we look for demonstration of these Values:

• Hospitality - Were passionate about delivering exceptional guest experiences.
• Integrity - We do the right thing all the time.
• Leadership - Were leaders in our industry and in our communities.
• Teamwork - Were team players in everything we do.
• Ownership - Were the owners of our actions and decisions.
• Now - We operate with a sense of urgency and discipline

In addition we look for the demonstration of the following key attributes:

• Quality
• Productivity
• Dependability
• Customer Focus
• Adaptability

What will it be like to work for Hilton

Hilton is the leading global hospitality company spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century Hilton has offered business and leisure travelers the finest in accommodations service amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across itsglobal brands. Our vision to fill the earth with the light and warmth of hospitality unites us as a team to create remarkable hospitality experiences around the world every day. And our amazing Team Members are at the heart of it all!

EOE/AA/Disabled/Veterans

Nestled in the heart of the Short North Arts District connected to the Greater Columbus Convention Center our hotel boasts two towers with 1000 guest rooms 75000 square feet of event space and several unique dining experiences.

The Stories on High Team at the Hilton Columbus Downtown is currently seeking a Lead Bartender (Full-Time)to work at our award-winning property. Bring your talents to the table in a creative dynamic atmosphere with teammates that share the same passion for hospitality!

Check us out:Stories on HighHilton Columbus

We offer amazing benefits such as worldwide travel discounts DailyPay FREE parking or discounted bus pass shift meals paid time off starting on your first day and much more!

The Ideal Candidate has 3 years of Bartending experience; Lead Bartender experience is preferred. Experience with Team training and menu development is a plus. Full Availability is required for this position.

What will I be doing

As a Lead Bartender you would be responsible for preparing beverages and serving food and drinks to guests in support of the hotels ongoing commitment to outstanding guest service. You would also be responsible for training new and existing team members to the same standards. Specifically you would be expected to perform the following duties including but not limited to:

• Greet guests and respond to guest inquiries and requests in a timely friendly and efficient manner
• Mix and garnish beverages according to recipe and portion control standards
• Present and serve beverages to guests
• Check guests for proper identification and serve alcoholic beverages to guests in accordance with federal state local and company laws and regulations
• Accurately total process and collect payments from guests to include but not limited to using the point-of-sale system handling money processing credit and debit cards making change and processing gift certificates cards and vouchers
• Stock and maintain the bar to include but not limited to beer wine spirits paper products straws and stirrers condiments glassware ice and produce
• Cut store and ensure product quality of all beverage-related perishables
• Respond professionally to inebriated guests as needed

• Train all new bar team members on operational procedures behind the bar

• Ongoing training for all bar team members on upholding standards and more
• Ongoing team trainings during pre-shifts and assist in writing test questions for weekly team member testing
• Supporting cocktail batching & bar set up
• R&D & Menu development