Product Manager FMCG

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profile Job Location:

Shah Alam - Malaysia

profile Monthly Salary: Not Disclosed
Posted on: 6 hours ago
Vacancies: 1 Vacancy

Job Summary

Company Overview

Our client is a leading regional player in the flour and food manufacturing industry supplying high-quality products to both local and international markets. With continuous growth across Southeast Asia the company is committed to innovation sustainability and delivering reliable solutions to our B2B partners including F&B manufacturers distributors and industrial clients.

As they continue to expand they are looking out for a Product Manager to be based in Shah Alam.

Key responsibilities

Product Strategy & Vision

  • Define and communicate the product vision in alignment with business objectives and go-to-market strategy.
  • Conduct market research competitor benchmarking and user feedback analysis to identify opportunities and gaps.
  • Develop and execute a comprehensive product strategy and roadmap for the assigned portfolio.
  • Manage the full product lifecycle from launch growth maturity through to end-of-life (sunset).

Customer & Market Insight

  • Champion user-centric design and data-driven decision-making in all product decisions.
  • Monitor product performance using key KPIs customer insights and market feedback; initiate improvements where needed.

Commercial Rollout & Execution

  • Plan and implement detailed rollout strategies for new products and features across regional markets.
  • Collaborate with Marketing to create effective sales enablement materials such as presentations datasheets and case studies.
  • Support Sales with expert product knowledge to ensure successful client engagements and competitive positioning.

Cross-Functional Leadership

  • Serve as the key liaison between R&D Sales Marketing Supply Chain (including Purchasing Warehouse and Logistics) to drive alignment.
  • Communicate clear product requirements specifications and priorities to all stakeholders.
  • Advocate for the voice of the customer across the organization to ensure product-market fit and continuous improvement.

Qualification

  • Minimum Degree holder preferably in the food industry field
  • Spoken language: English Bahasa Malaysia and Mandarin (preferred)
  • Minimum 7- 10 years of experience in related field and leading a team

Interested candidate may apply online or email resume at

Only candidates who are shortlisted will be notified

Company Overview Our client is a leading regional player in the flour and food manufacturing industry supplying high-quality products to both local and international markets. With continuous growth across Southeast Asia the company is committed to innovation sustainability and delivering reliable so...
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Key Skills

  • Time Management
  • Data Analytics
  • Analytical
  • Agile
  • Requirement Gathering
  • Strategic thinking
  • Visio
  • Communication
  • Problem Solving
  • Market Research
  • UML
  • Cross Functional Teams