Food & Beverage Operations Manager

AccorHotel

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profile Job Location:

Saint Andrews - UK

profile Monthly Salary: Not Disclosed
Posted on: 8 hours ago
Vacancies: 1 Vacancy

Job Summary

At Fairmont St Andrews we create unforgettable moments in one of Scotlands most iconic luxury resorts. We are seeking an experienced and visionary Assistant Director of Food & Beverage to support the strategic leadership of our restaurants bars and banqueting operations. This is a key leadership role working alongside the Director of F&B to deliver world-class guest experiences while driving commercial success.

What you will be doing:

  • Lead and support the daily operations of multiple restaurants bars and event spaces ensuring seamless service and exceptional standards.

  • Inspire mentor and develop F&B leaders and their teams to reach their full potential.

  • Assist in setting departmental strategy managing budgets and overseeing P&L performance.

  • Ensure labour costs payroll and productivity are aligned with revenue goals.

  • Partner with Talent & Culture on recruitment training and retention of top talent.

  • Drive F&B sales through innovative promotions guest engagement and upselling initiatives.

  • Maintain rigorous stock control purchasing procedures and compliance with liquor laws.

  • Champion guest satisfaction by anticipating needs responding to feedback and elevating the overall dining experience.

  • Uphold standards of health safety and hygiene across all outlets.

  • Contribute to forecasting reporting and long-term planning for the F&B division.


Qualifications :

Your experience and skills include:

  • Proven leadership experience in Food & Beverage within a luxury hotel resort or large-scale operation.

  • Strong business and financial acumen with expertise in budgeting and P&L management.

  • A passion for hospitality and creating exceptional guest experiences.

  • Excellent communication leadership and decision-making skills.

  • Ability to thrive in a fast-paced environment while maintaining attention to detail.

Why join Fairmont St Andrews

  • Play a pivotal role in one of Scotlands premier luxury resorts.

  • Competitive salary and benefits package.

  • Career development opportunities within Fairmont and the wider Accor group.

  • Be part of a dynamic leadership team committed to excellence.


Additional Information :

What is in it for you: 

  • Competitive salary and annual leave entitlement

  • Friends & Family rates across Fairmont and Accor hotels worldwide

  • Discounts on food and beverage across all our outlets

  • Complimentary meals on duty

  • Complimentary Spa and Leisure access 

  • Wellbeing and colleague support programmes

  • Complimentary Golf access

  • Ongoing training and professional development opportunities


Remote Work :

No


Employment Type :

Full-time

At Fairmont St Andrews we create unforgettable moments in one of Scotlands most iconic luxury resorts. We are seeking an experienced and visionary Assistant Director of Food & Beverage to support the strategic leadership of our restaurants bars and banqueting operations. This is a key leadership rol...
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Key Skills

  • Culinary Experience
  • Restaurant Experience
  • Food Service
  • Hotel Experience
  • Taleo
  • Hospitality Experience
  • Bartending
  • Guest Relations Experience
  • Management Experience
  • POS
  • Supervising Experience
  • Micros POS

About Company

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As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a com ... View more

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