Leadership Development Program Rooms & Food and Beverage Assistant Manager

AccorHotel

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profile Job Location:

Jasper - Canada

profile Monthly Salary: Not Disclosed
Posted on: 8 hours ago
Vacancies: 1 Vacancy

Job Summary

Reach new heights in your hospitality career with our Leadership Development Program.

Our Leadership Development Program is designed to develop the next generation of hospitality leaders who are a part of the Hospitality Programs . This program offers participants the opportunity to rotate through multiple facets of a department in an accelerated way gaining incredible experience in their field while working for Fairmonts Canadian Western Mountain Region. The Program is available at all of the 5 properties in our portfolio which include: Fairmont Jasper Park Lodge Fairmont Banff Springs Fairmont Chateau Whistler Fairmont Chateau Lake Louise and Rimrock Hotel Banff.

Why Join Our Leadership Development Program

  • Mentorship Program: Learn from executive leaders around our resorts through one-on-one scheduled mentor sessions.
  • Special Events: Participate in our Student Work Experience Program events and mentor seasonal hospitality students.
  • Educational Assistance Program: We provide financing for courses to further your education while working for us.
  • Opportunity for Permanent Placement: After successful completion of the program you may be offered a permanent leadership role within the hotel or within our region.
  • Access to Employee Benefits: Enjoy benefits like the Employee Travel Program Mountain Explorer Rate Food & Beverage Discounts Golf Membership Discounts and more.

Qualifications :

Program Details

Duration: 12 or 18 month program with the opportunity after successful completion of a minimum of 6 months in initial role to apply to our open positions. If successful the candidate would complete their placement in another department or area that they are qualified based on previous experience interview job performance and meeting the qualifications of that role.

Rotations:

  • Rooms (Front Desk Concierge Housekeeping Reservations Guest Services)
  • Food & Beverage (Restaurants Coffee shop Banquets In Room Dining)
  • Culinary

Qualifications:

  • At least 1 year of cumulative experience in hospitality customer service or experience specifically related to the area you are applying for.
  •  A graduating student of Tourism Hospitality Food & Beverage Management or Culinary Program or a Recent graduate from one of these programs. 

Additional Information :

Job Perks & Benefits:

  • Subsidized staff accommodation assistance provided 
  • Employee travel program with discounts on room rates as well as on food & beverage at Fairmont & Accor properties world-wide
  • Access to the Mountain Explorer Travel Program exclusive room rates for colleagues which includes 50% off all food & beverage when staying at Fairmont Resorts in Jasper Banff Lake Louise & Whistler (subject to availability)
  • Comprehensive wellness platform for employee mental health and wellbeing support
  • Discounts while using our resorts Food & Beverage Outlets Fitness Centre and Fairmont Jasper Park Lodge Golf Course
  • Automatically added to our resorts Colleague Lifestyle Program which includes access to staff activities and events
  • Opportunity to develop your talent and grow within Fairmont Jasper Park Lodge and over 5000 properties with Accor
  • One complimentary meal per shift in our staff cafeteria

Apply Today: Whether youre just launching your career or looking for a new adventure we invite you to visit  to learn more about Fairmont Jasper Park Lodge and the extraordinary opportunities that exist within our resort!

We encourage you to let us know if you require any accommodations through the application or recruitment process and we will work with you to meet your needs. Persons who anticipate needing accommodations for any part of the application or interview process may contact in confidence:  

#CWMRLeadership  #JPLLeadership


Remote Work :

No


Employment Type :

Full-time

Reach new heights in your hospitality career with our Leadership Development Program.Our Leadership Development Program is designed to develop the next generation of hospitality leaders who are a part of the Hospitality Programs . This program offers participants the opportunity to rotate through mu...
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Key Skills

  • Culinary Experience
  • Restaurant Experience
  • Food Service
  • Hotel Experience
  • Taleo
  • Hospitality Experience
  • Bartending
  • Guest Relations Experience
  • Management Experience
  • POS
  • Supervising Experience
  • Micros POS

About Company

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As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a com ... View more

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