Chef de Partie

Chef de Partie Prestigious 3AA Rosette Gastropub Oxshott Area
per year Full-Time Permanent Excellent Perks

Are you an ambitious and talented Chef de Partie looking to be part of a truly exceptional culinary team Were recruiting on behalf of a multi-award-winning gastropub located in the charming village of Oxshott Surrey.

This celebrated establishment proudly holds 3AA Rosettes and has built a reputation for exceptional food seasonal menus and close collaborations with local artisans and producers. Its a warm and welcoming environment that combines fine dining with the comfort of a classic countryside pub.

If youre passionate about beautifully crafted dishes thrive in a creative and fast-paced kitchen and want to be part of something special this could be the perfect next step in your career.

What Youll Be Doing:

• Preparing and cooking high-quality dishes in line with the gastropubs refined seasonal menus.

• Supporting daily mise en place and service working across multiple sections.

• Maintaining high standards of cleanliness hygiene and organisation at all times.

• Collaborating with a close-knit team to deliver a consistent and elevated dining experience.

• Monitoring stock levels and working with the Head Chef to manage kitchen supplies.

• Assisting with the training and mentoring of junior kitchen staff.

What Were Looking For:

• Previous experience in a high-quality kitchen preferably within a rosette or fine dining environment.

• A strong foundation in classic techniques and a passion for fresh seasonal cooking.

• A team player with excellent communication skills and a calm can-do attitude.

• High attention to detail strong work ethic and a genuine love of hospitality.

• A good understanding of kitchen hygiene food safety and HACCP practices.

Why Youll Love It Here:

• Generous Salary: depending on experience.

• Tips: Excellent service charge/tips shared fairly among the team.

• Free Meals: Delicious freshly prepared meals on shift.

• Staff Discounts: Enjoy generous discounts on food and drink when dining with us.

• Flexible Work-Life Balance: Mixture of day and evening shifts with a fair rota and consideration for time off.

• Training & Career Progression: Work with a Head Chef passionate about developing talent. Opportunities to grow within the business.

• Wellbeing Focused: A positive respectful working culture with regular team socials and wellness support.

• Creative Freedom: Be involved in seasonal menu development and daily specials.

• Workplace Stability: Join an independently owned and well-established business with a strong local following and continued investment.

Location: On-site in Oxshott Surrey (commutable from Leatherhead Cobham Esher and surrounding areas).
Schedule: Full-time including weekends. Rotas provided in advance.

Ready to step into a kitchen that values creativity quality and team spirit
Apply now or get in touch to find out more.