PM Line Cook

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profile Job Location:

Oxnard, CA - USA

profile Hourly Salary: USD 22 - 23
Posted on: 6 hours ago
Vacancies: 1 Vacancy

Job Summary

Title: PM Line Cook

Location: Oxnard CA

Schedule/Hours: Sunday Thursday; 2:00 p.m. - 10:00 p.m.

Compensation: $22-$23.00per hour

At Tierra Sur the renowned dining establishment of Herzog Wine Cellarswecultivatea dynamic and inspiring environment where tradition and passion converge tocreateexceptional wines anddeliveran extraordinary culinary are seeking a reliable and detail-oriented Line Cook / Kitchen Prep team member to support daily kitchen operations. This roleis responsible fororganizing and preparing the kitchen line to ensure high-quality food preparation and an exceptional guest experience.

WhatYoullDo:

  • Prepare food items consistently while adhering to all established recipes and quality standards

  • Deliver exceptional customer service through accuracy efficiency and attention to detail

  • Set upmaintain and break down the kitchen line for daily service

  • Follow proper food handling procedures and food safety guidelines tomaintaina safe work environment

  • Assistwith food preparation cleanup and overall kitchen organization

  • Help control waste and support cross-utilization of ingredients

  • Safely and competentlyoperatekitchen tools and equipment including knives pots pans stoves ovens grills slicers steamers and fryers

  • Demonstrate knowledge of basic cooking techniques such as sautéing braising poaching grilling frying steaming and more

  • Collaborate with the management team and coworkers to foster a positive cooperative and team-oriented work environment.

WhatYoullNeed to Succeed:

  • High School Diploma or GED preferred; Culinary Arts degree or related field preferred

  • Minimum of six (6) months of experience in a high-volume full-service restaurant or food preparation environment

  • Basic knife skills and working knowledge of kitchen equipment

  • Ability to read recipes count accurately and perform simple math (addition and subtraction)

  • Strong communicationskills with the ability to interact professionally with customers and coworkers

  • Ability to follow instructions carefully with a strong emphasis on safety

  • Capacity to work efficiently under pressure during busy service periods

  • Flexibility to shift priorities and adapt to changing kitchen demands

  • Physical ability to stand for extended periods and safelyoperatekitchen equipment

WhatTierra SurOffersYou:

  • Comprehensive health dental and vision coverage.

  • Flexible Spending Accounts (FSA) traditional and dependent care

  • 401(k) Retirement plan

  • Generous sicktime toprioritize your well-being and work-life balance.

  • Employee DiscountProgram allowing you to enjoy our exceptional wines and dining experiences at a discounted rate.

  • Provide opportunities for career development and advancement fostering growth and development for our employees.

Please note that these are just some potentialexamplesand the specific benefits andperksoffered may vary based on the position and location.

Compensation:

Salaryrangebetween$22.00 - $23.00 hourly.

Compensation will be determined bya number offactors including educational background and experience.

AboutTierra Sur:

Tierra Sur an integral part of Herzog Wine Cellars offers a refined and extraordinary dining experience that harmoniously blends pure foods elevated flavors and sensory excitement. Our talented team of chefs carefullydesignsdynamic menusshowcasingseasonal ingredients sourced exclusively from local invite our guests to indulge in a world of vibrant colors culinary mastery and the harmonious balance of natural dining. At Tierra Sur our unwavering commitment is toprovidean unparalleled dining experience that exceeds expectations.

For more information aboutTierra Sur please visit our websites:

Surprovidesequal employment opportunities (EEO) to all employees and applicants for employment without regard to race color religion sex national origin age disability or addition to federal law requirementsTierra Surcomplies withapplicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities.

Please note that employment withTierra Suris strictly on anat-will basis.


Required Experience:

Junior IC

Title: PM Line CookLocation: Oxnard CASchedule/Hours: Sunday Thursday; 2:00 p.m. - 10:00 p.m.Compensation: $22-$23.00per hourAt Tierra Sur the renowned dining establishment of Herzog Wine Cellarswecultivatea dynamic and inspiring environment where tradition and passion converge tocreateexceptional ...
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Key Skills

  • Culinary Experience
  • Food Handling
  • Restaurant Experience
  • Food Preparation Experience
  • Kitchen Experience
  • Hotel Experience
  • Taleo
  • Cake Decorating
  • Cooking
  • Baking
  • Sanitation
  • Knife Skills

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