Come work at the best place to give and receive care!
Job Description:
$4000 Sign On Bonus for Full Time Cooks
Who We Are:
Just as Southern NH Medical Center has been in the heart of Nashua our food services and dietary team is the heart of the medical center! Our team of dedicated and talented Cooks Workers and Diet Clerks maintain a place of comfort for staff patients and families of all backgrounds to relax and feel at ease with hot meals coffee & a variety of courses. Both the Food Services and Dietary teams collaborate to ensure all dietary restrictions are maintained and to keep our patient-centered values across all areas of the medical center.
About the Job:
Works in the kitchen in the preparation and production of food products for the café catering and patient nutrition areas. Various food items are prepared in response to the needs of patients the café and specific functions while meeting all standards of quality consistency and safe food production.
What Youll Do:
- Prepares and cooks foods to order or in batches with limited supervision or instruction.
- Follows recipes and/or product directions for a variety of food item
- Tastes products reads menus estimates food requirements checks production and keeps records to accurately plan production requirements and requisition supplies and equipment.
- Complies with all department HACCP policies and procedures including recording of temperatures proper food handling and storage labelling and dating
Who You Are:
- 3-4 years of experience in related food service cooking production required
- High School Diploma or GED or equivalent experience required. Some Culinary education preferred.
- ServSafe Certification preferred.
Why Youll Love Us:
- Health dental prescription and vision coverage for full-time & part-time employees
- Short term disability long term disability and life insurance coverage
- Employee Assistance Program
- Competitive pay
- Sign-on & Employee Referral Bonuses
- Tuition Reimbursement
- 403(b) Retirement Savings Plan
- Education & Paid Training Courses
& So much more!
Work Shift:
Varied schedule; 40 hours weekly; Opening Shift starts at 5:30 am; Closing shift ends at 8:30 pm
SolutionHealth is an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race color religion sex sexual orientation disability status veteran status or any other characteristic protected by law.
Required Experience:
IC
Come work at the best place to give and receive care!Job Description:$4000 Sign On Bonus for Full Time CooksWho We Are:Just as Southern NH Medical Center has been in the heart of Nashua our food services and dietary team is the heart of the medical center! Our team of dedicated and talented Cooks Wo...
Come work at the best place to give and receive care!
Job Description:
$4000 Sign On Bonus for Full Time Cooks
Who We Are:
Just as Southern NH Medical Center has been in the heart of Nashua our food services and dietary team is the heart of the medical center! Our team of dedicated and talented Cooks Workers and Diet Clerks maintain a place of comfort for staff patients and families of all backgrounds to relax and feel at ease with hot meals coffee & a variety of courses. Both the Food Services and Dietary teams collaborate to ensure all dietary restrictions are maintained and to keep our patient-centered values across all areas of the medical center.
About the Job:
Works in the kitchen in the preparation and production of food products for the café catering and patient nutrition areas. Various food items are prepared in response to the needs of patients the café and specific functions while meeting all standards of quality consistency and safe food production.
What Youll Do:
- Prepares and cooks foods to order or in batches with limited supervision or instruction.
- Follows recipes and/or product directions for a variety of food item
- Tastes products reads menus estimates food requirements checks production and keeps records to accurately plan production requirements and requisition supplies and equipment.
- Complies with all department HACCP policies and procedures including recording of temperatures proper food handling and storage labelling and dating
Who You Are:
- 3-4 years of experience in related food service cooking production required
- High School Diploma or GED or equivalent experience required. Some Culinary education preferred.
- ServSafe Certification preferred.
Why Youll Love Us:
- Health dental prescription and vision coverage for full-time & part-time employees
- Short term disability long term disability and life insurance coverage
- Employee Assistance Program
- Competitive pay
- Sign-on & Employee Referral Bonuses
- Tuition Reimbursement
- 403(b) Retirement Savings Plan
- Education & Paid Training Courses
& So much more!
Work Shift:
Varied schedule; 40 hours weekly; Opening Shift starts at 5:30 am; Closing shift ends at 8:30 pm
SolutionHealth is an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race color religion sex sexual orientation disability status veteran status or any other characteristic protected by law.
Required Experience:
IC
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