Jersey Mikes Subs has been making amazing subs since 1956in Point Pleasant New Jersey!
The Jersey Mikes tradition was founded on a strong sense ofcommunity and commitment to the personal and professional development of ourpeople. Our goal is to serve the highest quality sub sandwich to ourcustomer in a manner that projects a thankful and caring mentality to everyperson that comes through our door. Our culture is a culture ofgiving and supporting our local communities so that all can belifted together.
Jersey Mikes A Sub Above
Jersey Mikes is committed to providing our customers withthe most enjoyable and satisfying experience possible through our amazing subsand unparalleled customer service.
We understand that it all starts with a winning team ofindividuals who are fun personablediligent positive energetic eager tolearn team players who take pride in what they do and who they are. At the endof the day they are focused on executing great customer service with a GreatBig Smile! If you possess these attributes and can commit to improving uponthem we would love to speak with you about joining our team!
Jersey Mikes A Sub Above
Jersey Mikes Subs is looking for Managers.
Become part of Jersey Mikes vibrant organization! Grabhold of our powerful positive energy with a Jersey Mikes ready-to-take-offcareer that is fun fulfilling and rewarding!
If you like to have fun banter with people and enjoysharing your life then working at Jersey Mikes may be for you. Besideslearning our business and pleasing people with our great authentic subsandwiches youll learn a whole new level of social decorum to take throughlife.
So become part of our tradition! Jersey Mikes was built ona strong sense of community and an outstanding commitment to the personalgrowth of our people. If you enjoy being part of something special in a strongcultural and spirited environment then bring your energy and come grow with us!
A Manager in Trainings responsibilities include but arenot limited to:
Maintain restaurant that is noticeably cleaner thanothers
Work in a fast-paced team driven atmosphere
Ability to multitask and work with a sense ofurgency
Interface with customers and provide an exceptionalexperience
Full understanding of the terms accountability andintegrity
Key Holder
Perform all tasks related to opening and closing ofstore
Knows how to bake bread and perform all prep
Manage and lead crew of 3 to 7 people
Proficient in slicing
Create employee schedule
Place inventory orders
Fill in for Manager in all capacities when needed
Assist in in employee training
Lead by example
Participate in management team meetings andstrategy sessions
Qualifications for the job:
Other: Must be 18 years or older to operate theslicer
Must have reliable transportation
Key Competencies:
Excellent Menu and product knowledge awesomepersonality
Must be able to thrive in a fast pace environment
Desire to improve self and skill sets
Able to communicate effectively with personality
Participate in all Jersey Mikes training programs
Ability to meet schedule requirements and is areliable performer
This website is not operated by Jersey Mikes Franchise Systems. Jersey Mikes restaurants are independently owned and operated franchise locations. Franchisees are independent business owners who set their own wage and benefit programs which can vary between franchisees. Your application will go directly to the franchisee and all hiring decisions will be made by the franchisee.
Required Experience:
Manager