Quality Assurance Supervisor
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Job Location:
San Antonio, TX - USA
Monthly Salary:
Not Disclosed
Posted on:
21 hours ago
Vacancies:
1 Vacancy
Job Summary
Location: San Antonio TX
Employment Type: Full-Time On-site
Shift: 3:00 PM 12:00 AM
Salary-$70000
Vendor fee-3%
A premium fully cooked frozen food manufacturer recognized for producing high-quality sous vide products in a safe modern production environment.
Position SummaryThe Quality Assurance Supervisor supports and oversees food safety and quality programs to ensure all products meet or exceed company customer and regulatory standards. Working alongside a team of experienced Food Scientists this role plays a key part in maintaining SQF compliance supporting audits and driving continuous quality improvement across production and distribution operations.
Qualifications & Experience-
Bachelors degree in Food Science or a related field
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SQF Practitioner Certificate preferred
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Minimum of 3 years of experience managing Quality and Food Safety operations in a USDA-regulated food manufacturing facility
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Strong organizational written and verbal communication skills
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Demonstrated leadership and problem-solving abilities
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Develop implement and maintain Standard Operating Procedures (SOPs) related to Food Quality and Food Safety
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Ensure Quality Assurance programs comply with SQF Food Safety and Quality Codes through verification and validation activities
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Support and participate in internal and external audits conducted by regulatory agencies (USDA FDA Health Department Military Veterinary Command) and third-party certification bodies
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Oversee prerequisite programs including sanitation pest control supplier approval allergen control maintenance and environmental and product testing
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Perform daily Quality Control activities in accordance with established procedures
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Monitor food processing operations to ensure compliance with regulatory requirements and company quality standards
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Investigate customer complaints and internal non-conformities; conduct root cause analysis and implement corrective and preventive actions
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Identify opportunities for continuous improvement and implement program enhancements in collaboration with Quality Assurance and Production teams
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Communicate quality expectations clearly to plant employees and management
The employer is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race color religion sex sexual orientation gender identity national origin protected veteran status or disability.
Key Skills
- Food Safety
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- FX
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