FSQR Technician (Rotating 3rd shift)
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Job Location:
Milwaukee, WI - USA
Monthly Salary:
Not Disclosed
Posted on:
Yesterday
Vacancies:
1 Vacancy
Job Summary
Cargill is a family company committed to providing food and agricultural solutions to nourish the world in a safe responsible and sustainable way. We sit at the heart of the supply chain partnering with producers and customers to source make and deliver products that are vital for living. By providing customers with lifes essentials we enable businesses to grow communities to prosper and consumers to live well.
This position is in our Food Enterprise where we are committed to serving food manufacturers food service customers and retailers with a complete range of innovative ingredients and branded products. Our portfolio includes poultry beef egg alternative protein salt oils starches sweeteners cocoa and chocolate.
Job Purpose and Impact
The FSQR Technician (Rotating 3rd shift) will complete moderately complex analytical and laboratory testing in support of the food safety quality and operational this role you will perform routine analysis of product testing and will check and monitor instrumentation performance conduct tests and document results into databases and communicate test results.
Key Accountabilities
Conduct routine quantitative and qualitative inspections and laboratory tests on raw materials in process and final products independently and support more complex trials and experiments under intermediate supervision.
Ensure compliance programs for all individual testing which includes monitoring adherence to regulations and other procedural food safety compliance.
Interpret and document results of tests into active databases and communicate results to internal customers as required.
Run calibration checks preventive maintenance tasks and simple repair to analytical instrumentation and maintain customer specifications books.
Help develop food and feed safety quality and regulatory culture and collaborate cross functionally to build maintain and improve an effective food safety quality and regulatory culture.
Handle moderately complex clerical administrative technical or customer support issues under general supervision while escalating more complex issues to appropriate staff.
Other duties as assigned.
Qualifications
Minimum Requirements
High school diploma secondary education level or equivalent
Minimum of two years of related work experience
Other minimum qualifications may apply
Preferred Requirements
Hold self and others accountable to meet commitments.
Plan and prioritize work to meet commitments aligned with organizational goals.
Make good and timely decisions that keep the organization moving forward.
College degree in Food Sciences Biology Chemistry or related field.
Applicant Information
- This position will be posted both internally and externally.
- Position is based in Milwaukee WI
- Relocation assistance is not provided for this role.
Equal Opportunity Employer including Disability/Vet
Required Experience:
IC
Key Skills
- Apprentice
- IT Network
- Access Control System
- Advertisement
- Corporate Risk Management
- Digital
About Company
Cargill, Incorporated is an American privately held global corporation based in Minnetonka, Minnesota, and incorporated in Wilmington, Delaware. Founded in 1865, it is the largest privately held corporation in the United States in terms of revenue.
