Bartender PT ( Key Position) Maison Selby

Oliver & Bonacini

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profile Job Location:

Toronto - Canada

profile Monthly Salary: Not Disclosed
Posted on: 10 hours ago
Vacancies: 1 Vacancy

Job Summary

  • Demonstrates excellence in creating positive first impressions by welcoming each guest warmly and enthusiastically.
  • Maintains strong situational awareness and proactively offers assistance to guests as needed.
  • Displays enthusiasm and in-depth knowledge of the menu to provide informed and thoughtful recommendations.
  • Possesses strong working knowledge of cocktails wine and beer and enjoys sharing relevant and engaging information with guests.
  • Creates a memorable guest experience that encourages repeat visits and long-term guest loyalty.
  • Values accuracy and organization when maintaining guest tabs placing orders and preparing guests prior to food service.
  • Consistently goes above and beyond for special requests and celebrations while taking food preferences and guest allergies seriously.
  • Works collaboratively as part of a team and communicates respectfully with all staff and managers to ensure smooth service.
  • Moves efficiently throughout the restaurant with a strong sense of urgency and focus.
  • Takes ownership of the bar by monitoring and maintaining beer keg and liquor levels conducting inventory and assisting managers with inventory ordering.
  • Performs other duties as assigned or required.

Qualifications :

  • Valid SmartServe Certification required
  • 1 year proven experience as a bartender 
  • Wine beer and cocktail knowledge is required.
  • WSET preferred but not required
  • Passion for food beverage and providing excellent customer service
  • Ability to multi-task
  • Strong oral and written communication skills
  • Ability to stand for long periods of time and able to lift and move beer kegs liquor and wine boxes
  • Available weekends evenings and holidays as needed.
  • Legally eligible to work in Canada

Additional Information :

This is a current vacancy. 

This is a Part Time position with a minimum 3 shifts a week

Wage: $17.60- $19.50 gratuities

AI Disclosure
To ensure a fair and efficient recruitment process some aspects of candidate screening may be conducted using AI software. All assessments and outcomes are reviewed by our hiring team to provide thoughtful personalized consideration. We are committed to transparency and respect ensuring a welcoming experience for every candidate.

Accessibility & Accommodation
Oliver & Bonacini is committed to providing an inclusive recruitment process. If you require accommodation or support during any stage of the hiring process please let us know. We will work with you to ensure your needs are met in a respectful and timely manner.

Equity Diversity & Inclusion

We value and embrace diversity in all forms and encourage applicants from all backgrounds to apply. Our recruitment practices are designed to ensure fairness equity and opportunity for every candidate.


Remote Work :

No


Employment Type :

Full-time

Demonstrates excellence in creating positive first impressions by welcoming each guest warmly and enthusiastically.Maintains strong situational awareness and proactively offers assistance to guests as needed.Displays enthusiasm and in-depth knowledge of the menu to provide informed and thoughtful re...
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Key Skills

  • Restaurant Experience
  • Time Management
  • Aloha POS
  • Hospitality Experience
  • Bartending
  • Basic Math
  • Guest Relations Experience
  • POS
  • Serving Experience
  • Upselling
  • Computer Literacy
  • Cash Handling

About Company

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About O&B Ready for the next chapter of your career? Why not make one of Canada's leading restaurant groups a part of it! We value relentless innovation and kick-ass creativity! We provide advancement through training and development and our hands on managers empower people and awaken ... View more

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