Cook Hospital

Thomas Cuisine

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profile Job Location:

Conrad, MT - USA

profile Hourly Salary: $ 18 - 20
Posted on: 16 hours ago
Vacancies: 1 Vacancy

Department:

Operations

Job Summary

Join Our REAL Food Mission!

Cook - Hospital Location: Conrad MT 59425

Compensation: $18-$20 per hour Full-Time

Schedule: Varies including weekends and holidays

Job Summary

Were looking for a dedicated and energetic Cook to join our team in a fast-paced professional this role youll prepare and serve high-quality meals with attention to detail safety and presentation. Youll work closely with a supportive team to ensure a clean efficient kitchen environment while delivering excellent service and delicious food to our guests. If youre passionate about cooking and thrive in a collaborative setting wed love to meet you.

What Youll Do

  • Review menus and assemble all items needed for preparation.
  • Follow standard recipes and production sheets to achieve nutritious high-quality cost-effective meals.
  • Evaluate food preparation and recommends changes to improve operations.
  • Follow kitchen opening/closing procedures and handle food and equipment following sanitation and safety practices.
  • Assist with training new Food Service personnel.
  • Report repairs and maintenance needs to the Supervisor.
  • Meet time deadlines for tray line cafeteria service and catering.
  • Utilize progressive cooking procedures to ensure optimum quality products.
  • Utilize appropriate garnishing and food presentation techniques to ensure optimum quality.
  • Follow daily prep and pull schedules as indicated in guidelines.
  • Weigh and measure ingredients for the following days production keeping food refrigerated as needed and using proper thawing procedures.
  • Document supply acquisitions appropriately both when ordering and removing items from the storeroom.
  • Rotate supplies and maintain an orderly inventory at a minimum per level.
  • Ensure the safety of food prepared by following safe sanitary food handling practiceshot food hot and cold food cold.
  • Follow specified cleaning procedures for all cooking equipment. Utilize proper food storage practicescover label and date.
  • Perform other duties as assigned.

What You Will Bring

  • ServSafe Certification and State Food Handlers Card
  • Ability to pass a criminal background check and drug screen
  • High School Diploma/GED

Physical and Sensory Requirements

  • This job involves regular exposure to moving mechanical parts and a kitchen environment with fumes airborne particles and moderate noise. Employees must have the physical stamina to stand for long periods lift trays and perform repetitive tasks. Occasional exposure to wet or humid conditions extreme temperatures and vibration may occur. Reasonable accommodations are available for individuals with disabilities.

At Thomas Cuisine our people are purposeful. They care about food and quality and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us where your skills will not only flourish but also contribute significantly to the satisfaction and well-being of our healthcare community.

What We Offer!

  • Life/Work Integration

    • Paid Bereavement Leave
    • Paid Parental Leave
    • Paid Baby Bonding Leave
    • Paid Elder Care Leave
    • Paid Time Off (Accrued)
    • Holiday Premium Pay

  • Health & Wellness

    • 3 Medical Plans (Blue Cross)
    • Prescription Dental and Vision Coverage
    • Reimbursed Wellness Massages (Portion of cost)
    • Voluntary HSA with Company Match
    • Voluntary FSA
    • Free Employee Assistance Program (Behavioral Health Support)
    • Access to Wellness Initiatives (Fitness Memberships etc.)

  • Financial Wellness

    • 401(k) Retirement Plan with Company Match
    • Company-Paid Basic Life Insurance
    • Company-Paid Accidental Death & Dismemberment (AD&D) Policy
    • Voluntary Short-Term Disability
    • Voluntary Employee Spouse and/or child(ren) Life Insurance with AD&D
  • Plus

    • A supportive collaborative work environment
    • Opportunities for growth

Who We Are

Founded in 1986 Thomas Cuisine is an award-winning privately held contract food service company. We advocate the healing power of whole foods and believe in preparing scratch-made cuisine fresh each people are purposeful they care about food and quality and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us where your skills will not only flourish but also contribute significantly to the satisfaction and well-being of our growing community.

Our commitment to you

At Thomas Cuisine we are dedicated to fostering a workplace that is diverse equitable inclusive and where every individual feels a sense of belonging. We know that this commitment is an ongoing journey and we will strive to improve and adapt as we grow. Our DEIB commitment is not just a statement but a living part of our company culture.

REAL Food Genuine Service Enduring Relationships


Required Experience:

IC

Join Our REAL Food Mission!Cook - Hospital Location: Conrad MT 59425Compensation: $18-$20 per hour Full-TimeSchedule: Varies including weekends and holidaysJob SummaryWere looking for a dedicated and energetic Cook to join our team in a fast-paced professional this role youll prepare and serve hig...
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Key Skills

  • Culinary Experience
  • Food Handling
  • Restaurant Experience
  • Food Preparation Experience
  • Kitchen Experience
  • Hotel Experience
  • Taleo
  • Cake Decorating
  • Cooking
  • Baking
  • Sanitation
  • Knife Skills

About Company

Company Logo

Thomas Cuisine is the leading foodservice provider in REAL food. We provide healthcare food service, senior living food service, corporate dining, and more.

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