Assistant Cook Hamilton Convention Centre
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Job Location:
Monthly Salary:
Posted on:
12 hours ago
Vacancies:
1 Vacancy
Job Summary
Work Where Big Events and Big Careers are Happening
If youre ready to bring your culinary talent to the biggest stage in Hamilton this is it. At the Hamilton Convention Centre by Carmens youll be part of a culinary team that delivers show-stopping experiences for major events like the JUNO Awards Grey Cup Live Boxing Car Shows Film Shoots and more.
Whether youre leading a plated dinner for 1000 or catering a celebrity-packed gala this role puts you in the heart of high-impact hospitality. Were part of Carmens Group a Canadian hospitality leader with a 40 year legacy of creating unforgettable experiences.
Why Work for Carmens Group
Job Type: part time permanent
Vacancy: This posting is not for an existing vacancy (newly created position / expanding headcount)
Compensation: $19.50/hour
AI Disclosure: Your application will be reviewed by our hiring team - we do not use artificial intelligence in the screening or selection of applicants for this position
What Youll Be Doing:
As an Assistant Cook you will play a key role in bringing large scale high energy events to life.
We are Carmens Groupa proud Hamilton-born hospitality company with a mission to create extraordinary memories. Our venues include Carmens Event Centre The C Hotel by Carmens The Lakeview fig&lemon The Arlington Hotel The Good Earth Winery and of course the Hamilton Convention Centre by Carmens.
Together were shaping the future of Southern Ontarios event and culinary sceneone unforgettable experience at a time.
Are You Ready to Take the Lead
If youre a dedicated culinary professional who thrives under pressure and wants to be part of the citys most exciting events this is your stage.
Apply todayand lets create something extraordinary together.
Carmens Group makes certain there is an equal employment opportunity for all employees and applicants for Group will strive to provide accommodation to persons with disabilities in the recruitment process upon request. If you are selected for an interview and you require accommodation due to a disability during the recruitment process please notify People & Culture upon scheduling your interview.
If youre ready to bring your culinary talent to the biggest stage in Hamilton this is it. At the Hamilton Convention Centre by Carmens youll be part of a culinary team that delivers show-stopping experiences for major events like the JUNO Awards Grey Cup Live Boxing Car Shows Film Shoots and more.
Whether youre leading a plated dinner for 1000 or catering a celebrity-packed gala this role puts you in the heart of high-impact hospitality. Were part of Carmens Group a Canadian hospitality leader with a 40 year legacy of creating unforgettable experiences.
Why Work for Carmens Group
- Flexible Scheduling
- Career coaching & growth with mentorship from our Director of Culinary
- Work closely under a seasoned Executive Chef
- Great Place to Work Certified (2022-2024)
- Named Best Workplace in Canada & Hospitality/Retail
- Perks & Benefits
- Pay on Demand
- Global Hotel Discounts
- Group RRSP & Health Benefits
- Restaurant Discounts
- Culinary Apprenticeships & Red Seal Development
- Wellness Programs & Staff Events
- Opportunities to Grow into Leadership Roles
Job Type: part time permanent
Vacancy: This posting is not for an existing vacancy (newly created position / expanding headcount)
Compensation: $19.50/hour
AI Disclosure: Your application will be reviewed by our hiring team - we do not use artificial intelligence in the screening or selection of applicants for this position
What Youll Be Doing:
As an Assistant Cook you will play a key role in bringing large scale high energy events to life.
- Support the culinary team in preparing and executing food service for banquets galas concerts conventions and special events
- Work collaboratively in a fast-paced team-oriented kitchen environment
- Assist with food preparation plating and service while following established recipes and standards
- Maintain cleanliness organization and sanitation of workstations utensils and kitchen equipment
- Ensure food is prepared accurately and on time with attention to quality presentation and waste reduction
- Follow proper food handling storage and safety procedures at all times
- Assist with opening and closing duties to support smooth event operations
- Help care for and maintain kitchen equipment and tools
- Learn and grow culinary skills through hands-on experience alongside experienced cooks and chefs
- Contribute to positive guest experiences by delivering consistent high-quality food
- Perform other duties as assigned to support successful events
- Experience with banquet catering or high volume kitchen environments
- Excellent knife skills and deep knowledge of cooking techniques
- Confidence supervising and mentoring kitchen team members
- Safe Food Handlers Certificate (Required)
- Culinary Trade Certification or Read Seal (an asset)
- A passion for food and a drive to do your best every shift
- Valid G License an asset (for off premise catering)
- Flexibility to work evenings weekends and event based hours
We are Carmens Groupa proud Hamilton-born hospitality company with a mission to create extraordinary memories. Our venues include Carmens Event Centre The C Hotel by Carmens The Lakeview fig&lemon The Arlington Hotel The Good Earth Winery and of course the Hamilton Convention Centre by Carmens.
Together were shaping the future of Southern Ontarios event and culinary sceneone unforgettable experience at a time.
Are You Ready to Take the Lead
If youre a dedicated culinary professional who thrives under pressure and wants to be part of the citys most exciting events this is your stage.
Apply todayand lets create something extraordinary together.
Carmens Group makes certain there is an equal employment opportunity for all employees and applicants for Group will strive to provide accommodation to persons with disabilities in the recruitment process upon request. If you are selected for an interview and you require accommodation due to a disability during the recruitment process please notify People & Culture upon scheduling your interview.
Required Experience:
Manager
Key Skills
- Culinary Experience
- Restaurant Experience
- Food Preparation Experience
- Food Service
- Kitchen Experience
- Serving Experience
- Cooking
- Dietary Department Experience
- Menu Planning
- Sanitation
- Knife Skills
- Meal Preparation
About Company
Elevate occasions with Carmens Group: premier hospitality, venues, catering & dining experiences. Since 1978, we curate memorable moments for all.
