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FAOs commitment to environmental sustainability is integral to our strategic objectives and operations.
Organizational Setting
FAOs Animal Production and Health Division (NSA) supports member countries to strengthen the contribution of the livestock sector towards the achievement of the Sustainable Development Goals (SDGs). One area of work is the assessment of interactions of livestock systems with the environment. The division has developed a number of tools such as the Global Livestock Environmental Assessment Model (GLEAM) which applies a life cycle assessment (LCA) approach to quantify greenhouse gas emissions and other environmental impacts of livestock systems.
To increase the relevance of the model for designing mitigation interventions and policies the division plans to expand the scope of the model calculations update underlying data and methods and develop a new generation of the model (GLEAM-X) as a web application. Moreover the division implements various projects on fostering methane mitigation and scaling up climate action in the livestock sector in several countries.
Reporting Lines
The Livestock and Environment Specialist reports to the Livestock Policy Officer under the overall guidance of the Chief of Livestock Innovation Climate and Post-Harvesting Solutions Branch (NSAL).
Technical Focus
The incumbent will support the team in expanding and updating the approaches that are used to quantify emission baselines and the impact of mitigation interventions for livestock systems and recommend and implement new state-of-the art approaches for additional species and emission sources a systematic collection and harmonization of relevant data sets globally and adequate documentation following international standards online visualization and advanced data management and analysis technical guideline developments e-learning course preparation as well as the organization of sustainable livestock transformation conferences and livestock multistakeholder partnership events and activities.
Tasks and responsibilities
Review the current implementation of livestock/environment assessments and recommend updates ensuring alignment with international guidelines peer-reviewed literature and emerging best practices;
Develop and implement methods to quantify the impact of selected mitigation strategies on GHG emissions in selected countries;
Design and deliver livestock technical capacity development products including webinars technical guidance and online and in-person training workshops to strengthen national and regional stakeholders ability to apply livestock environmental assessment and mitigation analysis;
Support the production of scientific publications and technical reports as well as communication materials for internal use and for public distribution on the environmental performance and opportunity that carbon markets offer to enhance the sustainability of the livestock sector;
Contribute to the formulation of project proposals supporting countries to reduce environmental impacts of livestock systems integrating climate change mitigation biodiversity nitrogen use efficiency water use efficiency soil carbon stock dynamics and ecosystem resilience;
Contribute to the harmonization maintenance and quality control of spatial and non-spatial livestock and environmental datasets within the division;
Support the development of tools and methods to analyse and visualize data;
Support the organization of the livestock related global conferences and events;
Contribute to the organization of the livestock multistakeholder partnership activities;
Attend and contribute to internal and external technical meetings workshops and conferences presenting project updates model developments and mitigation analysis results;
Perform other duties as required.
FAO Standards and guidelines:
Liaison with OCC will be maintained either directly or through an agreed focal point/coordinator to ensure compliance with OCC standards aligned messaging and appropriate review and clearance processes.
All communication materials will follow FAO clearance processes and comply with FAO standards including:
FAO Strategic Framework 2022-31:
FAO social media policy and guidelines:
Social Media Branding Guidelines:
FAOSTYLE
FAO terminology
FAO Names of Countries
Story guidelines Story template UN map standards FAO logo policy and related branding guidelines (available to staff).
Further guidance regarding FAO communications policies and procedures can be found through the FAO intranet OCC section.
CANDIDATES WILL BE ASSESSED AGAINST THE FOLLOWING
Minimum Requirements
Advanced University degree in Animal Science Veterinary Medicine Environmental or Livestock Engineering Agricultural and Biological Engineering Environmental Science Biology Geospatial Data Management Data or Computer Science International Policy or Relation Management Economics or in a discipline relevant to the tasks listed or otherwise related to FAOs Programme of Work including technical field disciplines; Consultants with a bachelors degree need two additional years of relevant professional experience.
At least 1 year (Category C) 5 years (Category B) or 10 years (Category A) of relevant experience in analyzing and visualizing data related to greenhouse gas (GHG) emissions and environmental impact assessment of livestock production systems using life cycle assessment (LCA) approach; livestock social and economic analysis; livestock multistakeholder and partnership; sustainable livestock transformation conference and events;
Working knowledge (Level C) of English.
FAO Core Competencies
Results Focus
Teamwork
Communication
Building Effective Relationships
Knowledge Sharing and Continuous Improvement
ADDITIONAL INFORMATION
Please note that all candidates should adhere to FAO Values of Commitment to FAO Respect for All and Integrity and Transparency
HOW TO APPLY
To apply visit the recruitment website at Jobs at FAO and complete your online profile. We strongly recommend that your profile is accurate complete and includes your employment records academic qualifications and language skills
Candidates are requested to attach a letter of motivation to the online profile
Once your profile is completed please apply and submit your application
Please note that FAO only considers higher educational qualifications obtained from an institution accredited/recognized in the World Higher Education Database (WHED) a list updated by the International Association of Universities (IAU) / United Nations Educational Scientific and Cultural Organization (UNESCO). The list can be accessed at These qualifications should be in alignment with the International Standard Classification of Education (ISCED) mappings.
Candidates may be requested to provide performance assessments and authorization to conduct verification checks of past and present work character education military and police records to ascertain any and all information which may be pertinent to the employment qualifications
Incomplete applications will not be considered
Personal information provided on your application may be shared within FAO and with other companies acting on FAOs behalf to provide employment support services such as pre-screening of applications assessment tests background checks and other related services. You will be asked to provide your consent before submitting your application. You may withdraw consent at any time by withdrawing your application in such case FAO will no longer be able to consider your application
Only applications received through the FAO recruitment portal will be considered
Your application will be screened based on the information provided in your online profile
We encourage applicants to submit the application well before the deadline date.
If you need help or have queries please create a one-time registration with FAOs client support team for further assistance: IS A NON-SMOKING ENVIRONMENT
Required Experience:
IC
The Food and Agriculture Organization of the United Nations (FAO) leads international efforts to defeat hunger.